Ice cream and yogurt in Seattle, WA

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Skilled artists from Italy, Luca Guerrieri, Antonella Ragazzi and David Arato, started their first venture in Seattle in 2003. They used fresh fruits, milk and chocolate sourced from Italy along with their expertise to create amazing gelatos in varied flavors. And the result: Bottega Italiana, an ice cream shop that has won numerous awards in succession and continues to enjoy an unceasing loyal patronage. Besides the tempting desserts, their freshly brewed coffee is well worth the try.