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Matcha Hojicka Taiyaki Cone
Store front
Unicorn
Matcha Yuzu
Choco-lit and Straight Outta Japan
Straight Outta Japan
Chocolate
The Classic Taiyaki Ice Cream
Plain chocolate soft serve in fish cone (custard filling)
Matcha Better
Taiyaki NYC Desserts ·$

"Home of the legendary fish-shaped ice cream cones" -ZAGAT The original creators of Taiyaki Ice Cream, Croyaki, Unicorn Float, and Souffle Pancakes in the United States. We're internationally recognized for our fish-shaped Japanese waffle that is chewy on the inside and crispy on the outside; the textures and flavors blend perfectly in glorious harmony with the artisan flavors of soft serve ice cream.

Website: taiyakinyc.com

Phone: (212) 966-2882

Cross Streets: Between Canal St and Hester St

Interested in our services?

Open now

  • Thu 12:00 PM - 10:00 PM

119 Baxter St New York, NY 10013 ·347.15 mi

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Amenities

  • Family friendly

Reviews

yelp
4.5 3466 reviews
5 star
1949 4 star
925 3 star
417 2 star
117 1 star
58
Kristen D. 09/19/26

10/10. There are no words that can describe how good this place is. The ice cream. Creamy. The taiyaki. Delectable. The matcha flavor is on point with no grittiness. So cute inside and excellent...

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Tina C. 07/18/26

Take me back to Japan, PLEASE! I sorrowfully miss Tokyo, Japan and the surrounding prefectures. For me, Taiyaki NYC is a close illusion visit to Japan. All the hype, all the 3.5k Yelp reviews,...

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Stephanie K. 05/12/26

There really is nothing like a fresh Taiyaki fish shaped waffle cone. Taiyaki NYC is the original shop/location that made this type of waffle ice cream cone popular over 10 years ago. The soft...

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Cass O. 08/07/26

We got a ube and matcha ice cream with red bean paste- it was so delicious! It was a perfect end to a hot day in the city. It was the perfect amount to share without feeling like you are over...

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Angelica L. 04/15/26

Overall: 3.6/5 We got the Straight Out of Japan ($9.64) which is a hojicha and matcha ice cream swirl with red bean in a taiyaki cone topped with rainbow mochi and a wafer stick. The ice cream is...

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