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Dubliner Cheezzy Bites!
GF Buttermilk cast-iron baked Biscuits
Coconut Banana buttery Muffin, GF!
Chocolate Roses with Cardamon and Orange Zest.  Very soft and delicious
Jibarito Cubano!  Sánduche Cubano with Tostones instead.  Our Mojo Cubano Roasted Pork, GF ham and Swiss cheese, pickles and mustard!
Brioche Cinnamon Buns
GF Brioche Rolls
First place winner Cheezzy Bites! GF and grain free!
GF and Grain-free Empanaditas with savory meat fillings.
Empanadas (plantain dough) served hot with a salad at the farmers' market.
Tasty Good Eats Gluten Free Restaurant

Scratch-home-made Gluten-Free treats, Always made with Love! We also offer Paleo, Keto, Dairy-Free, Vegan and Vegetarian. Organic Ingredients and organic meats, 100% grass fed beef. Corn-free unless specified. Soy-Free. No hydrogenated oils, No GMOs. Lower in Sugar. Organic Agave, Honey, Stevia and Sugar. Monkfruit sweetener. Come try our First Place Award Winners (12 total): Chetzels, Plantain-dough Empanadas and other Empanaditas, Burger Wiggy (100% grass fed organic meat) Piggy Wiggy, Cheezzy Bites, Pastries, Cookies, Muffins, Breads and special treats like Jibaritos, Pupusas, Croquettes, Tamales, Stuffed Plantain Boats, and Ceviche with Tostones!

Website: marketspread.com

Phone: (203) 951-1449

Closed now

  • Mon Closed

230 Franklin Rd Franklin, TN 37064 ·433.44 mi

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Amenities

  • Accessible

Reviews

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Robert O. 08/06/19

I knew Tasty Good Eats from when she was up in Connecticut and was always impressed with the variety and quality of truly inspired treats that she would make for every market that she was at. From...

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Shannon S. 02/11/23

Omg. We found TGE at the Franklin Farmer's Market. I wish I would have taken a picture of the line! It is well worth the wait, I'll tell you that. The Jalapeno poppers were to die for, and I...

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Kirsten M. 05/08/21

The most delicious food. Bonus, that it's gluten free. I had a breakfast empanada and bought a pretzel, muffin, and more for later. This woman is passionate about food and you can taste it!

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Deb P. 08/10/19

I love the empanadas from Tasty Good Eats. They make the dough with plaintain flour so for those of us who eschew white and wheat flour it's a perfect delicious substitutes. This morning at the...

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