Year of the Snake in Berkeley, CA – Reviews, Hours, and Contact Details

Sesame seed brioche, caramel Taiwanese cake, curry focaccia, coconut lime bottle cap cake

Inside of Black Sesame Bostock ($6.50) - I really like the black sesame topping. The bottom is light in texture and a bit dry.

Malted Japanese Cheesecake ($4.50) - it's very lightly sweet. Texture spongy yet creamy. I like it

Inside of Salted Egg Yolk Cookie ($3) - it's nice, has a noticeable salted egg yolk flavor

Black Sesame Bostock ($6.50) - I really like the black sesame topping. The bottom is light in texture and a bit dry.

Year of the Snake Bakery

5.0 45 reviews on

Website: yearofthesnake.square.site

Phone: (408) 666-4584

Cross Streets: Between Carleton St and Pardee St

Interested in our services?

Closed now

Wed Closed
Thu Closed
Fri Closed
Sat Closed
Sun 10:00 AM - 3:00 PM
Mon Closed
Tue Closed

2701 8th St Berkeley, CA 94710 ·2336.96 mi

Is this your business? Verify your listing

Reviews

5.0 45 reviews

5 star

41 4 star

3 3 star

1 2 star

0 1 star

Brittany D. 10/16/26

Such a cute origin story of a mom and daughter pop-up bakeshop. They are only open on Sundays for a couple of hours and I must say it is worth checking out! I loved the egg tarts so much so that...

Karen N. 07/14/26

LOCATION: Eighth/Carlton PARKING: Street parking WHAT I ORDERED: Egg tarts! ($6 each) Year of the Snake is a small pop-up that is only open on Sunday. It's run by a mother and daughter duo....

Camie K. 04/19/26

What a scrumptious find at this very delicious corner of 8th & Carleton. I have heard about this place through Instagram but had tucked it away in the back of my head until coming across it today,...

Gina G. 03/03/26

The egg tarts. I would drive back to the Year of the Snake pop-up on Sundays in Berkeley for these alone. So deliciously creamy with the most flaky crust..truly a delicious treat! If you didn't...

Victor G. 06/24/25

Year of the Snake holds a popup on Sundays in Morrel's Bread's space. Y.O.T.S. is operated by a Tartine alumni, specializes in Asian-inspired Pastries & breads. Selections rotate weekly. Bakes...

Feedback