Napa is full of all kinds of artisinal delights to please your taste buds and your tummy, and the Fatted Calf is certainly no exception, if not one of the most popular! At the Fatted Calf, you can pick up all kinds of cured pork and other meat products, sure to make any picnic or day at the winery just that much more gourmet. In addition to the tasty offerings for sale, The Fatted Calf also offers classes on how to make charcuterie, everything from learning how to butcher a whole hog, to duck workshops and salumi-making classes. The Fatted Calf is Napa's veritable cured meat wonderland, so if that's your thing, don't miss a stop here.
Website: fattedcalf.com
Phone: (707) 256-3684
Cross Streets: Between McKinstry St and Vernon St
Closed now
- Wed 9:00 AM - 7:00 PM
644 1st St Napa, CA 94559 ·2329.43 mi
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Reviews
yelpQuick and efficient service The meats and charcuterie selection here is impeccable. I wanted to try everything Had a muffaleta sandwich for lunch and initially told myself I'm only eating...
MoreI believe I had the Reuben sandwich when I was here. I didn't love it, but there are a few others I would love to try It was very yummy and of course for Reuben lovers you should get one But I...
MoreA must for a pit stop if you're in Napa, located by the Oxbow Market! They have all things charcuterie- meats, cheeses, bread, crackers, etc. Love how there's no set amount on how much you have...
MoreSmall shop in Napa located at or near the Oxbow Market. This place serves as a deli, a butcher shop, and purveyor of fine, curated goods. The space isn't large and the service is really friendly...
MoreThis is a small place next to Oxbow market. There's a bigger version inside the ferry building in San Francisco. We ordered a pound of the porchetta for dinner and a side of Giardiniera. It was...
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