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The Edge restaurant
Belgian Waffle
The lobby
The A5 Wagyu Gunkan was made with Spicy Lobster, A5 NY Strip, Togarashi, Black Garlic Shoyu. This sushi piece was a showstopper.
The Torched Salmon Nigiri was made with Tamari Glaze & EDGE
Lord have mercy - the New York Strip was perfection (the best steak I've had in a while). The cut of meat was full of flavor.
Tomato soup with pesto - was good
Flowers
Ross had the Fire on the Mountain mocktail made with grapefruit, basil, lime, and chili peppers.
My new ring
EDGE Restaurant and Bar Steak House ·$$$

A sleek and upscale dining venue, Edge Restaurant and Bar serves succulent and juicy steaks made under the meticulous eye of Chef Simon Purvis. The restaurant is quite popular with the elite and is known for its fine taste and texture of the meat. The main highlights of the menu include the Chilled Seafood Platter consisting of crabs, lobster, oyster and prawns, the Boulder Chicken and the Wagyu Beef. Private dining accommodating 24 persons is also available.

Website: edgerestaurantdenver.com

Phone: (303) 389-3050

Cross Streets: Between Lawrence St and Arapahoe St

Interested in our services?

Open now

  • Fri 6:30 AM - 1:00 AM

1111 14th St Denver, CO 80202 ·1380.59 mi

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Amenities

  • Wifi
  • Smoke-free
  • Family friendly
  • Accessible

Reviews

yelp
4.0 518 reviews
5 star
254 4 star
114 3 star
55 2 star
62 1 star
34
Quinn N. 10/29/26

We got breakfasts here during our stay at the Four Seasons. The food was pretty delicious, the matcha latte/coffee was okay. Service was great, everyone was very attentive to us and accommodated...

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Rita V. 10/24/26

Somebody must have accidentally dumped the whole container of salt into the mushroom with bone marrow butter. Inedible. I didn't want to embarrass my companion by complaining. Service and...

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Sean M. 12/07/25

We have had brunch here many times and dinner once or twice, but I don't think I have ever reviewed them! This is our go-to for brunch before our visits to the Denver Center Performing Arts center...

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Brena E. 03/10/26

I came here with a group of eight and we had a long table in the dining room. It's a beautiful space and was relatively busy on a Saturday night. The service was great and our waiter knew my...

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Portia W. 06/28/26

Delicious food Brussels sprouts were great and the wine list very select! Come here for the atmosphere then head a rooftop bar!

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