Fast food style 100% all-natural burgers ground fresh daily, buns baked daily just for us, shakes & cones made with organic Straus Family Creamery Dairy, homemade pickles, & more! Step into any Super Duper Burger, and you'll notice we're different. We build our restaurants like we build our burgers--sustainably, locally, and with an unwavering commitment to quality. All of our packaging is 100% compostable. In fact, we've worked so hard at it, we don't even have trash cans -- just recycling and compost! We work with local farmers, sign painters, and artisans because it reduces our carbon footprint, and, frankly, because they're some of the best in the world.
Craving a good New York deli? One of the few places in the Gourmet Ghetto where you can find decent pastrami on dark rye, Saul's large, echo-y, spacious interior has just enough chutzpah to take you back to Katz's on the Lower East Side. Grab sandwiches or kugel to go at the counter, or sit down to an array of smoked fish platters, Middle Eastern treats, omelettes, the best deli meats around, and homemade cole slaw, potato salad and chopped liver. It also does large scale catering for bar mitzvahs, corporate meetings, baby showers and weddings.
Razan's organic kitchen is the Oldest Organic restaurant in Berkeley, established in 1993. We offer Mediterranean and plates, burritos and wraps. All our meals are freshly prepared and cooked with the certified and local organic ingredients. Also, Fresh-squeezed orange and carrot juices and smoothies enliven your meals! We sincerely believe that organic and fresh ingredients are the essence of healthy and prosperous lifestyle. Our concern is to make you feel GREAT after you eat our food. For that fact, we daily handpick our vegetables and fruits and make sure that they're fresh organic, and free of chemical pesticides or synthetic fertilizers. For the meats, we get grass fed beef and lamb that are Free of Antibiotic and Hormones.
Join us for Happy Hour! Monday - Friday, 2pm - 5pm. Our kitchen will be closed, but we'll be serving discounted signature cocktails, draft beer, wine & shots, and delectable bar snacks to tide you over until dinner!
Creekwood
Creekwood is a popular neighborhood jaunt that boasts custom-made Neapolitan pizzas. While it is a sin to leave this place without trying their pizzas, you can also order delicious items like meatballs, steak and pasta; if you wish to be on the healthier side, call for a salad or two. Most dishes contain seasonal ingredients so you can be assured of fresh and quality cuisine being served to you. The interiors are adorned with several antique and rustic elements like Holophane lamps that were recovered from a factory in the 1940s, sandblasted Jack Daniels bottles, lights from a demolished Hollandaise factory and iron pipes. However, these elements are blended with modern and elegant furnishings. Check out their website to find out more.
This all-vegan delicatessen welcomes you with its humble setting, featuring brick-exposed walls and a warmth-inducing ambiance. The Butcher's Son stands out as a distinctive deli by offering a variety of vegan dishes that cleverly mimic meats and other animal products. Picture dairy-free cheeses and meatballs crafted without any meat. This "vegan butcher's shop" is part of the rapidly growing vegan movement, where you can indulge in deli-style sandwiches generously packed with vegan cheeses and accompanied by select salads. Their elaborate cold case showcases desserts like cupcakes, tarts, pies, and appetizing carrot cakes, while vegan chocolate croissants are perfect for breakfast. Despite its paradoxical menu listing dishes with meat-based ingredients, the actual serving is entirely vegan, featuring near-perfect meat replacements. Conclude your meal with a Cannoli or Turnover boasting delectable pie filling. Additionally, they offer a specially curated kids' menu, where all sandwiches come with a side of pickles and chips.
