Bouchon
Bouchon stands by its claim of using fresh ingredients, which is reflected in its contemporary cuisine. Their huge collection of wines comprises of Chardonnays, Pinot Noirs, Red Rhones, Cabarnets etc. The restaurant swears by their bourbon & maple glazed duck, pacific ahi tuna, molten-center chocolate cakes, venison loin and tarte tatin. The service is professional and the best part is that your server can advise you on the food and wine most suitable to your tastes. Their seasonal dishes are to die for. Every dish is a perfect balance of tastes and textures and leaves a great taste, which you are likely not to forget soon.
M Kitchen
IHOP
Dine at IHOP® on State St in Santa Barbara, the home of pancakes and delicious breakfast, lunch & dinner near you with breakfast delivery and breakfast takeout available. View hours, specials or order online.
With a focus on high-quality ingredients and big, bold flavor combinations, The Burger Den is cookin' up the classics you expect--and the crafty concoctions you don't--and then partnering with your favorite delivery apps, so you never have to leave your couch. And since it's brought to you by Denny's, the people who invented America's diner (and stay up as late as you do), you know you're gonna find the tastes you want when you want it.
My business is a fast food restaurant serving sandwiches and burgers fresh made by order for lunch and dinner
Award Winning Steaks, Wines & Seafood since 1967! The inside of Chuck's is romantically lit and warmly furnished with wood tables and chairs. A bartender in a Hawaiian shirt serves up Chuck's famous Mai-Tai's year round along with your favorite local wines. Happy hour in the bar is from 5:00-7:00p:m on weekdays serving complimentary Pu-Pu's featuring teriyaki steak or chicken wings along with Tillamook cheddar cheese and Greek pepperoncinis are served by the friendly staff. Linger in the bar long enough to try Chuck's grilled Artichoke (steamed with peppercorns; garlic; Japanese seasoned vinegar and lemons, finished on the grill and served with garlic mayonnaise and drawn butter.Your first stop when dining at Chuck's is at the salad bar- included with every entrée along with fresh baked La Brea breads and teriyaki rice. "Chuck's" features the first and still freshest salad bar in Santa Barbara". For the full menu and complete wine list go to chucksofhawaii.com
