With 20 gourmet burgers, fresh seafood, hand-cut steaks, and more bison than any other restaurant, we invite you to enjoy comforting classics & genuine hospitality.
Closed now
For an enjoyable evening, where you get impeccable service, awesome food and all in a great environment, Satchel's on 6th is the place to be. The menu features a good selection of dishes, and the staff will gladly guide you to the perfect section of wines to go with the food. Some of the dishes to order here are the duck breast with mushrooms, Pork belly on fried green tomatoes, and for those with a sweet tooth - the strawberry shortcake with chocolate concoction! The restaurant is open for dinner from Tuesday to Sunday, 5p onwards.
We specialize in breakfast and lunch offering an upscale atmosphere that is the perfect spot for a business meeting or a weekend brunch with the family and everything in between!
Closed now
Steak 'n Shake, a classic American brand, was founded in 1934 in Normal, Illinois by Gus Belt who pioneered the concept of premium burgers and milkshakes. For over 85 years, the company's name has been symbolic of its heritage. The word "steak" stood for steakburger. The term "shake" stood for hand-dipped milkshakes. Gus was determined to serve his customers the finest burgers and shakes in the business. Today, Steak 'n Shake remains the "better burger" leader, serving premium 100% beef steakburgers, hand-dipped milkshakes, thin crispy fries, and more. Steakburgers are made without preservatives or artificial ingredients, topped with fresh produce, and always hand-crafted to order.
This establishment holds the oldest liquor license in the state and has been in operation for more than a century. Serving since 1893, this national historic landmark has seen countless Wild West icons having a meal here, including the legendary Buffalo Bill Cody. Animal trophy heads adorn the walls of the dining rooms which some diners might find uncomfortably distracting. The menu offers some eye-opening fare such as rattlesnake, yak and fried alligator tail. If you prefer the traditional cuisine, tenderloin, T-bone and New York strip and other options abound. It is also the place to try Colorado favorites like elk and buffalo. They have live entertainment four nights of the week, so you can groove to some Wild West music as you dig into the juicy steak!
With 20 gourmet burgers, fresh seafood, hand-cut steaks, and more bison than any other restaurant, we invite you to enjoy comforting classics & genuine hospitality.
Closed now
Blue Island Oyster Bar is a posh bar that serves almost all kinds of local and some imported fishes, oysters, mussels, octopus and other sea food. To complement the meal, they have a wide variety wines, beers and more. They also have some deliciously-crafted cocktail options. The place has amazing and elegant interiors with white, wooden chairs and long and some small tables. The dimly-lit resto-bar is located on silent East 2nd Street. Open since 2015, this seafood hub serves the best quality and most fresh fishes and shellfishes, right from the dock to your dish and also have a special weekend brunch hours and menu.
At the Original Pancake House in Denver we serve a delicious variety of breakfast and brunch favorites including pancakes of all kinds, crepes, French toast, fluffy omelets, Belgian waffles, benedicts and other hearty egg plates. Feature dishes are the German style oven baked Dutch Baby Pancake and Apple Pancake - both customer favorites for many years. Other favorites are corned beef hash and eggs, thick cut honey cured bacon and eggs, biscuits with homemade sausage gravy and fabulous, locally made green chile served on unique omelettes and benedicts.
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