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American restaurants in Baton Rouge, LA

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TJ Ribs

A Baton Rouge institution since the late 1980s, TJ Ribs was a groundbreaking addition to the city's culinary scene at its opening. This restaurant features succulent baby back ribs, while most barbecues in the area offer the tougher spare rib cuts. These ribs drew in a deluge of students from nearby Lousiana State University. The full rack of baby back ribs, slow cooked over 24 hours after a treatment of dry rubs and marinades, is the ultimate draw here. A full menu of chicken, beef, seafood, sandwiches and salad options are available for those not wanting to get their hands dirty. Try out the barbecue platter for the widest selection of everything TJ Ribs does right.

Another Broken Egg Cafe

Another Broken Egg Cafe Baton Rouge isn't your typical breakfast, brunch, or lunch restaurant. Our passion is delivering uncompromising, southern-inspired culinary innovation and "craveably" delicious dishes. On our menu, you will find chef-inspired, breakfast, brunch, and lunch dishes as well as hand-crafted cocktails, spiked cold brews, mimosas and a full bar.If you're searching for the best brunch in Baton Rouge, look no further. Our Baton Rouge, LA cafe is located in Mid City South at the Citiplace Shopping Center on Corporate Boulevard offering dine-in and online ordering breakfast to go, delivery and a full catering menu.

Waffle House

Headquartered in Norcross, GA, Waffle House restaurants have been serving Good Food Fast since 1955. Today the Waffle House system operates more than 1,800 restaurants in 25 states and is the world's leading server of waffles, t-bone steaks, hashbrowns, cheese 'n eggs, country ham, pork chops and grits.

Market Plate

Homemade-style meals (without the cleanup), to eat in-store or take away.

Olive or Twist

Olive or Twist is inspired partly by sophisticated cocktail bars of the past, such as the New Orleans Roosevelt Hotel, while drawing its menu from the new era of cocktails made with infused liquors, herbs, seasonal juices, and home-made syrups. A vast collection of hand-crafted and specialty drinks, like classic cocktails that were popular as far back as the 19th Century, are served along with beer, wine, and small plates in a refined, urban setting. The cocktail bar serves brunch on Sundays.

Pastime Restaurant

Operating since 1945, Pastime is a family-run fast-food restaurant serving delicious stone deck pizzas, burgers, hot dogs, salads, calzones, po boys and sandwiches. The Roast Beef Po Boys, Boudin Pizza, Bacon Cheeseburger and The Growler are particularly delightful. Wash down the dishes with a drink from their extensive bar menu which includes everything from beers and wines to cocktails and whiskeys. The restaurant also has a couple of quirky touches like how every customer is required to hand-write their own orders allowing space to mention special dietary preferences and needs. The best time to visit is on Fridays and Saturdays when Pastime hosts live music events in the bar by local bands and singers.

City Cafe

Established in 1919, City Caf is a locally owned and operated dining facility that offers a range of food items for lunch and dinner. The restaurant features Acadian-themed interiors. In addition, it provides banquet rooms on a rental basis. City Caf specializes in appetizers, soups, entrees, salads, and fried and boiled seafood items. The restaurant offers a selection of sandwiches, beverages and side dishes. Its children s menu includes chicken fingers, grilled cheese sandwiches and pasta dishes. City Caf also serves cheesecake, bread pudding, and chocolate, vanilla and strawberry milk shakes. The restaurant additionally operates a full-service bar that stocks varieties of domestic and imported beer.

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