Home to the Original BBQ Chicken Pizza and other innovative hearth-baked pizzas, made-to-order pastas, creative salads, appetizers, soups, sandwiches and desserts.
Ann Arbor's FIRST Vegetable Forward, Wood Fire concept.
First Watch is an award-winning breakfast, brunch and lunch spot, serving a chef-driven menu of elevated classics and seasonal specialties, always made to order using the freshest ingredients. We greet the sunrise by slicing and juicing fresh fruits and vegetables, whipping French toast batter from scratch and brewing pots of our single-origin Project Sunrise coffee. Freshness is never comprised, which is why we welcome each season into our menu with ingredients and flavors inspired by the position of the sun. All year long, you can enjoy craveable favorites like Avocado Toast for breakfast, Smoked Salmon Eggs Benedict for brunch and Lemon Ricotta Pancakes for lunch. Whether you start at the crack of dawn or not, we'll leave that up to you!
Arby's
Arby's is a leading global quick-service restaurant company operating and franchising over 3,400 restaurants worldwide. Arby's was the first nationally franchised, coast-to-coast sandwich chain and has been serving fresh, craveable meals since it opened its doors in 1964. The Arby's brand strives to inspire smiles through delicious experiences. We are on a never-ending quest for the perfect sandwich, starting with the Classic Roast Beef and French Dip to the deli-style Market Fresh line of sandwiches and salads.
Ricewood
Ricewood is a Pacific Island barbecue food truck run by chef Frank Fejeran. You can indulge your taste buds in savory Pork Shoulder, spicy Brisket or sumptuous Ribs. The flavorful meats are served on a portion of rice topped with vinegar and a side of marinated cucumbers. The menu is limited, but each dish is prepared with exquisite care and attention to detail. This place is extremely popular, so try to reach early before all the food sells out.
Pizza, Chicago Deep Dish, Chicago Stuffed, Chipatis, Shakes
Juicy Kitchen is committed to nourishing people with creative, locally sourced, delicious, healthy meals. We offer a variety of vegan, vegetarian and gluten-free meals, as well as local bacon, chicken and chicken sausage. Egg dishes are loaded with seasonal vegetables and served with fresh fruit. Our delicious oatmeal pancakes contain no gluten, and there are plenty of choices for even the pickiest of eaters. Our in-house baked goods are made with whole grains, low sugar and most are vegan. Lunch brings soups, salads, sandwiches & specials using local and seasonal produce. There are always vegan and vegetarian options, but our chef loves to make his own smoked salmon and chorizo too! Try our Tempeh Reuben, Fresh Fruit & Quinoa, or our JK Club made with local bacon and chicken. Our fridge is filled with soups, salads and entrees for take-home meals. Finally, we have great coffee, roasted in Ann Arbor by Roos Roast. Try one of our signature lattes, made with house made syrups. We love to take care of our customers through delicious, healthy food served in a lovely atmosphere. We have outdoor seating when seasonal. Come and let us take care of you!
