Eggtc.
Eggct. is one of the most comfortable and classy breakfast / brunch places in Kansas City. They have many healthy choices, such as the Apple and Goat Cheese Omelet and their Fresh Yogurt and Granola, but they also serve many traditional down-home dishes like the Huevos Rancheros and Biscuits and Gravy. They also have a full coffee bar with unique drinks like Hot Ciocolatta and Bango Berry Smoothies. Free wi-fi, delivery, and event spaces are available.
Started by Russ Fiorella in Kansas City in 1957 and previously known as Smokestack BBQ, Jack Stack began as a traditional storefront barbecue restaurant with a modest selection of five to six items. Jack Fiorella, the eldest son, worked with his father until 1974, when he decided to branch off and start Fiorella’s Jack Stack of Martin City. Our Country Club Plaza location brings world-class barbecue to Kansas City’s premier shopping and tourist destination. Stop by and enjoy The Plaza’s Spanish architecture from our outdoor patio. It has become a popular gathering spot for friends and family. Inside or out, this is the place to experience our legendary hickory-roasted barbecue. We offer memorable dining beyond expectation.
This innovative restaurant that features New American food is an exciting addition to the downtown KC dining scene. The menu is filled with different tastes that you would hardly think of mixing together, like the Pig's Head Ravioli or the Acorn Squash Gnocchi served with chestnuts and cranberries. On occasion, the restaurant offers a prix-fixe dinner with five different courses that include wine pairings. Check website for details and complete menu.
Using fresh, seasonal produce, The Farmhouse serves you American cuisine that makes your mouth water. Your meal at this restaurant starts with items like butternut squash bisque, assorted local cheeses and sweet potato croquettes, after which you can move on to various sandwiches and entrées like vegan moussaka, smoked pumpkin risotto and soft carrot polenta. Happy Hour is between 3p and 6p, Wednesday to Saturday, and is the perfect time to enjoy various wines and beers on tap.
Most breakfast & brunch restaurants start with the same script: eggs, batter, coffee & a big ol' griddle. We've found scripts are a lot like pancakes, they're best when flipped, so we're always looking to turn the best breakfast classics upside-down & on their side. Stop by for delicious pancakes, french toast, benedicts, breakfast burritos, oatmeal, breakfast sandwiches, bacon & more! From paleo to vegetarian & vegan or dairy free & gluten free friendly, we'll happily accommodate food allergies & diets. We want each morning to feel like your weekend & happy hour rolled into one, so our restaurants feature a full bar with alcoholic beverages. From mimosas to bloody marys, margaritas & local craft beers, we've got cocktails & brews covered!
Potpie
Sarah and John Williams invite you to come on down to Potpie and discover for yourself one of Kansas City's best kept secrets. Reservations are accepted and recommended on weekends.
Room 39
The 39th Street District is famous for its restaurants and Room 39th is the classiest of them all. They are one of the only places you can go for an both informal breakfast with the family or a fancy dinner with a date. All their meals are prepared with locally grown food. They buy seasonal, so their menu changes frequently, but it is always delicious. Some greats staples include the smoke salmon egg scramble, pan roasted duck, and scallops, along with fine wine list. Reservations are recommended and catering is available.
