Table 45
Chef Zachary Bruell has made his mark in kitchens all over the country, but came back to Cleveland to open this upscale restaurant, whose cuisine proves to be just as "intercontinental" as the hotel it's in, offering specialties from North Africa, South America, Asia and Europe. The restaurant is even equipped with a real tandoor, providing customers with fresh soft naan and flavor-infused tandoori chicken. There are five distinct sections in this 6000 square-foot restaurant, each with its own unique features. Your eyes will be delighted by the sleek, modern look of the bar within a bar and the sparkling show kitchen in the middle of the floor. Top off your Table 45 experience with the Light Chocolate Mousse with Crunchy Praline.
With its exposed brick walls and hardwood floors, the Tremont Tap House creates an atmosphere of comfort and warmth. Spread across two levels and a spacious outdoor patio, the bar is a great choice for any occasion. The beer selection boasts an impressive 48 craft beers on tap, served alongside more than 50 other hand-crafted bottled beers sourced from all over America and Europe. The food menu is composed of delicious American fare prepared using high quality, locally sourced ingredients. Options like confit chicken pizza, Ohio pork chop and green chili burger are best enjoyed with a pint of beer, although they are quite delicious on their own as well. The weekly movie nights and the weekend brunch menu are especially popular. Casual, yet refined, the Tremont Tap House is the place to head to for some fantastic brew, and succulent burgers.
Shake Shack serves elevated versions of American classics using only the best ingredients. It's known for its delicious made-to-order Angus beef burgers, crispy chicken, hand-spun milkshakes, house-made lemonades, beer, wine, and more. With its high-quality food at a great value, warm hospitality, and a commitment to crafting uplifting experiences, Shake Shack quickly became a cult-brand with widespread appeal. Shake Shack's purpose is to Stand for Something Good®, from its premium ingredients and employee development, to its inspiring designs and deep community investment. Since the original Shack opened in 2004 in NYC's Madison Square Park, the company has expanded to more than 350 locations in 32 U.S.
Mediterranean, Lebanese, Middle Eastern, Deli Sandwiches, Catering, Lunch. Ohio City's original quick-serve, fresh, home made Mid-East feast!
