Farmer Boys was founded in 1981 by five burger-loving brothers raised on a family farm. They grew up working the soil, and they have the calloused hands to prove it. They're not just old school, they built the school. After nearly 35 years of serving award-winning burgers, hearty cooked-to-order breakfasts, huge, hand-chopped salads and tall, stacked sandwiches, they know one thing: farm fresh food will never go out of style. At last count, there are nearly 90 Farmer Boys restaurants in California and Nevada. Today, thanks to an ever-expanding franchise operation, the Farmer Boys family continues to grow.
Lourdes
For the last 21 years Lourdes Mexican Restaurant has been bringing Escondido delicious and authentic Mexican food. We offer breakfast, lunch and dinner, and have a great environment for kids and adults alike. If you are throwing a party or have a corporate luncheon that you need catered, give us a call, we'd be happy to help!
We are known for our Biscuits and Gravy. Try our homemade Chicken Fried Steak. Large portion and covered in gravy. My favorite is Eggs Benedict or the Cajun Sausage Skillet. Add Bananas or Blueberries to your pancakes for a treat. We serve Turkey Bacon and Egg Beaters or Whites for the health conscious. Our soups are homemade and the burgers are made with a mixture of Ground Beef and Sausage. All Beef available upon request. My favorites are the Chicken Cobb Salad, South Western Melt, Bleu Cheeseburger or the BLAST sandwich. Breakfast and lunch served all day!
Modern Mexican. Where tradition meets taste. We pride ourselves on our home made and fresh ingredients we use in all of our dishes.
Burgers, Gyros, Greek Chickens Salads, Shakes
Elmisa Cafe is a local family business specializing in sandwiches, salad, breakfast sandwiches, coffee, smoothies, and acai.
