Searching for the best breakfast in Ann Arbor? Anna’s House offers a fresh, modern menu of breakfast, brunch, and lunch favorites made with all-natural ingredients and plenty of gluten-free, vegan, vegetarian, and dairy-free choices. Now serving mimosas and beer, it’s the perfect spot to elevate your brunch experience. Whether you’re stopping in for a morning coffee, grabbing quick takeout between classes or work, or arranging catering for a meeting or event, our Ann Arbor location makes it easy to enjoy feel-good food any time of day. It’s a favorite among locals, students, and families looking for bright, flavorful breakfast and brunch near me in Metro Detroit.
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Juicy Kitchen is committed to nourishing people with creative, locally sourced, delicious, healthy meals. We offer a variety of vegan, vegetarian and gluten-free meals, as well as local bacon, chicken and chicken sausage. Egg dishes are loaded with seasonal vegetables and served with fresh fruit. Our delicious oatmeal pancakes contain no gluten, and there are plenty of choices for even the pickiest of eaters. Our in-house baked goods are made with whole grains, low sugar and most are vegan. Lunch brings soups, salads, sandwiches & specials using local and seasonal produce. There are always vegan and vegetarian options, but our chef loves to make his own smoked salmon and chorizo too! Try our Tempeh Reuben, Fresh Fruit & Quinoa, or our JK Club made with local bacon and chicken. Our fridge is filled with soups, salads and entrees for take-home meals. Finally, we have great coffee, roasted in Ann Arbor by Roos Roast. Try one of our signature lattes, made with house made syrups. We love to take care of our customers through delicious, healthy food served in a lovely atmosphere. We have outdoor seating when seasonal. Come and let us take care of you!
The Hen
We offer freshly made, highly flavorful food made with the finest and cleanest ingredients, a large majority of which are organic. In addition, we include several 'superfoods' in our recipes. Lots of vegan, vegetarian, gluten-free, and meat options. Lastly, we aim to offer the highest level of customer service and transparency. Please check out our Food 4.0 philosophy.
At The Jagged Fork you can be assured that we will always practice the two Q’s; Quality and Quantity. We only select the finest and best ingredients for all of our dishes. We pledge to you that we will never sacrifice quality ingredients to save a buck. We take pride in our fresh fruits, ripe vegetables, locally baked gourmet fresh breads and certified fair trade locally roasted coffees. All of our meals are cooked to order, meaning your food is not put in a microwave or left to sit under a heat lamp. When you are choosing quality, we believe it is always better to wait for your food rather than having your food waiting on you.
A mainstay for locals and visitors alike, The Jefferson Market is an Ann Arbor icon tucked away in the Old West Side neighborhood. 2019 saw a change in ownership, but longtime fans should not be concerned. New owners Ed Green and Angie May bring plenty of passion for food, as well as many years of experience managing Bette's Oceanview Diner in Berkeley,CA. They are cooking up favorites like the Huevos Rancheros and Buttermilk Pancakes that The Jefferson Market is known for. Breakfast is served all day, Wednesday-Sunday from 8am-2pm, so come on by and check it out!
Nestled in the woods of charming Dixboro Village, The Dixboro Project invites you to experience abundant nature and an inventive menu that blends rich flavors with over a century of local culinary tradition. Our thoughtfully crafted dishes honor the history of this cherished space while infusing a modern twist. Whether you're joining us for a refined, yet relaxed dining experience in fine dining restaurant Dixboro House, or stopping by The Boro for freshly baked pastries, wood-fired pizzas, takeaway meals, and more, you'll find a warm and nourishing atmosphere that captures the essence of Dixboro’s storied past and flavor you wont soon forget.
