Come dine with us! Our fast, casual style with a chefs approach will leave you wanting to return. We cook from scratch, making almost everything in house. Our coffee bar has your favorites or some seasonal specials!
Known for our impossibly generous portions, freshly prepared quality foods, and hometown hospitality, The Big Biscuit is your spot for a bigger, better breakfast! Serving the comfort flavors you crave and open daily, we serve various breakfast favorites. Whether you're in for our delicious plate-sized buttermilk pancakes, our novelty "sticky biscuits," oatmeal with pecans and banana, or an egg white omelets from our Big & Healthy section, there is something for everyone at The Big Biscuit. Hungry for more? Check out The Big Biscuits' fantastic lunch options. Not only does The Big Biscuit serve an enormous Brunch Burger, but we will fill you up with salads, big sandwiches, fried chicken, and fresh fruit.
Harvey's
We pride ourselves in providing a complete dining experience with amazing food and drinks partnered with an atmosphere that encourages guest interactions.
Green Dirt on Oak is Kansas City's true farm-to-table restaurant and urban cheese kitchen, located in the Crossroads Arts District. Sister to Weston's Green Dirt Farm, it features award-winning sheep's milk cheeses made on-site, pasture-raised meats, and seasonal dishes crafted from scratch, alongside a cheese shop, café, and rooftop patio.
Room 39
The 39th Street District is famous for its restaurants and Room 39th is the classiest of them all. They are one of the only places you can go for an both informal breakfast with the family or a fancy dinner with a date. All their meals are prepared with locally grown food. They buy seasonal, so their menu changes frequently, but it is always delicious. Some greats staples include the smoke salmon egg scramble, pan roasted duck, and scallops, along with fine wine list. Reservations are recommended and catering is available.
First Watch is an award-winning breakfast, brunch and lunch spot, serving a chef-driven menu of elevated classics and seasonal specialties, always made to order using the freshest ingredients. We greet the sunrise by slicing and juicing fresh fruits and vegetables, whipping French toast batter from scratch and brewing pots of our single-origin Project Sunrise coffee. Freshness is never comprised, which is why we welcome each season into our menu with ingredients and flavors inspired by the position of the sun. All year long, you can enjoy craveable favorites like Avocado Toast for breakfast, Smoked Salmon Eggs Benedict for brunch and Lemon Ricotta Pancakes for lunch. Whether you start at the crack of dawn or not, we'll leave that up to you!
Bright red doors welcome you into sun-filled You Say Tomato, a restaurant serious about serving the freshest, best tasting breakfast and lunch in the most casual atmosphere imaginable. Most of their products are local, organic, and pesticide- and hormone-free. There is a quaint grocery area, but they also use these products to create unique dishes such as the meat and veggie bierocks (sort of like pot pies), a variety of paninis, edamame hummus, quiche, and honey vanilla bean yogurt with mint & berries. This is a great place to relax with coffee and the newspaper in the morning or to bring the family for a delicious, healthy meal.
