McDonald's
McDonalds USA, LLC, serves a variety of menu options made with quality ingredients to millions of customers every day. Ninety-five percent of McDonalds approximately 13,500 U.S. restaurants are owned and operated by independent business owners. For more information, visit www.mcdonalds.com, and follow us on social: X, Instagram, TikTok and Facebook.
Carl Musso never started with a grand plan, in fact, what he had was a sausage recipe from our ancestors in Lucca, Sicily. He wanted to share the amazing tasteful sausage with the Pueblo County area, so he opened Musso's Restaurant in 1991. He never expected it to become what it has become today. Carl passed on the family business to his only daughter, Lisa Musso. The restaurant has been feeding regulars and getting new customers every day for over 20 years now. Our secret? It's not one, admittedly. Our special ingredients are a big part. An unrelenting love for sausage is another big part. Between the two, we believe we have our sausage bases covered. We use only the best ingredients and cook food from scratch that keeps costumers coming back again & again. The restaurant serves both breakfast and lunch. Our hearty breakfast is available all day, seven days a week. The lunch menu offers our famous Fuggedaboudit sausage sandwich. The Fuggedaboudit comes with American, Swiss, and Provolone cheese, topped with Musso Farms home grew roasted chilies. Another one of our most desired meals is the Sicilian Slopper. The Sicilian Slopper is an open-faced sausage sandwich smothered in homemade green chile.
We’re locally owned in Pueblo & Pueblo West, serving up Greek-American food that hits different—Gyros, Falafel, house-made Shawarma, and juicy Smash Burgers. Every bite is fresh, flavor-packed, and affordable. Keep it authentic with the Classic Gyro. Or go bold with one-of-a-kind creations like the Spicy Yum Yum Gyro, the Mongolian Gyro, or the Green Chili Gyro—made with legendary Pueblo chiles for a hometown kick. Pueblo pride on every plate—flavor, community, and fair-time treats like funnel cakes, fried pickles, and churros. Not your father’s Greek food. But bring him—he’ll love it.
Applebee's Neighborhood Grill & Bar offers a lively casual dining experience combining simple, craveable American fare, classic drinks and local drafts. Now that's Eatin' Good in the Neighborhood.
Applebee's Neighborhood Grill & Bar offers a lively casual dining experience combining simple, craveable American fare, classic drinks and local drafts. Now that's Eatin' Good in the Neighborhood.
Pass Key Restaurant has a rich and lengthy history in Pueblo, and are still locally owned and operated by the Pagano family. Featuring Pass Key is a casual family dine-in or take-out restaurant. With more than just sandwiches. We serve a full line of appetizers, pasta, desserts, and of course the best homemade Italian sausage sandwich in the world. Check out our complete menu online. Come in and dine with us, or if you prefer take-out, we can do that too. Give us a call today!
