We are a local family owned business, not a major corporation. Our goals include using products from local businesses, offering more variety by rotating our menu daily, working to provide the freshest ingredients as possible and working with our community to provide healthier meal options. Our desire for expansion is part our future however, we want to improve our menu and service before doing so. We hope you have a chance to try our food and give your honest feedback, so we can grow and build Soup 'n Fresh to perfection!
Closed now
Pho Spot
Family-owned Vietnamese restaurant serving fresh pho, banh mi, and traditional favorites made with love and authentic flavors.
Closed now
The Hat
The Hat prides itself on its "World Famous Pastrami" sandwiches, which have been its signature dish since the restaurant's inception in 1951. Known for serving large, flavorful portions of tender pastrami, The Hat has built a reputation for consistently offering high-quality, hearty meals.
Magic Lamp Inn provides a range of dining and wine options. It features a fireplace lounge with warm varnished dark woods, stained glass windows, wooden beams and brick pillars. The inn s roof is made of brick and Spanish tiles. Magic Lamp Inn serves appetizers, soups, salads, sandwiches and pasta dishes. Its menu includes lemon herb chicken, peppercorn top sirloin, salmon filet, fish and chips, beef prime rib and shrimp cocktail. The restaurant also offers French onion soup, salmon salad, artichoke hearts, filet mignon and stuffed jumbo tiger shrimp. Magic Lamp Inn offers banquet, catering and entertainment services. It can accommodate up to 100 people. Established in 1955, Magic Lamp Inn is located in Rancho Cucamonga, Calif.
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Yard House, the modern American gathering place where beer and food lovers unite, is an upscale, casual eatery known for great food, classic rock music, an energetic vibe and endless fleet of tap handles featuring the best American craft and import beers. Each Yard House location offers 100+ draft brews along with an array of craft cocktails. Beer is our passion, which means we're always staying on top of the latest and greatest brews from around the corner and around the world. At any given moment, we have 3,000 gallons of beer flowing through our keg room to 100+ taps at our center-island bar. We also have a rotating Chalkboard Series featuring unique and complex beers from local, domestic and import brewers. Our globally inspired menu features more than 100 made-from-scratch favorites, from signature starters like Poke Nachos and Fried Mac + Cheese, to street tacos, grilled burgers, pizza, seafood and steak. Each Yard House has a distinct vibe with original artwork, a hand-picked playlist of 10,000 classic songs, and glass-enclosed keg room housing up to 3,000 gallons of fresh, quality beer. Founded in Long Beach, Calif., in 1996, Yard House now spans across the U.S. with over 75 locations and is open daily for lunch, dinner, happy hour and late-night dining.
Closed now
Closed now
At Zait Bistro, we do things as a family. Chef Sammy Zait is in the kitchen, using his many years of experience as a chef in Dubai to craft fresh Mediterranean dishes, and Lizzy Zait is busy running the business. Together, they're grateful to be able to pursue their passions and serve their favorite dishes to the community. On our menu, you'll find a healthy selection of vegan and vegetarian dishes, and in our dining room, you'll find a staff that can't wait to serve you. Join us for our famous falafel or authentically made shawarma -- you'll be joining the family.
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