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Restaurants in Santa Clara, CA

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Last Chance Restaurant

Discover why locals love Last Chance Restaurant—a family-owned Santa Clara favorite since 1979! Step into a welcoming, laid-back atmosphere where everyone feels at home, whether you’re grabbing a quick bite or enjoying a meal with family and friends. Our menu is packed with crave-worthy classics, from cheesy specialty pizzas and juicy burgers to hearty sandwiches and fresh salads. We’re all about quality ingredients, generous portions, and friendly service that makes every visit memorable. Enjoy outdoor seating, cold beer and wine, and options for dine-in, takeout, or delivery. With decades of tradition and a passion for great food, Last Chance Restaurant is your go-to spot for family fun, delicious eats, and a true taste of Santa Clara. Come hungry—leave happy!

Tomatina

Tomantina is a restaurant that provides a range of dining options for guests. It offers lasagna, roastes Turkey, sausage, meatballs, garlic rolls, roasted mussels and a variety of pasta dishes. The restaurant also provides pepperoni, roasted salmon, pizzas, steaks and soups. Tomantina features a banquet facility that offers rental services for private parties. It offers Caser, Mediterranean and mixed green variety of salads. The restaurant provides pizzas with a variety toppings, including chicken, roasted eggplant, red onions, fresh jalapenos, pepperoni and asparagus. Its dessert menu includes ice cream and chocolate cake. Tomantina maintains one of its locations in Santa Clara, Calif.

Sizzler

It all began on January 27, 1958. With $50 in the cash register, Del and Helen Johnson opened "Sizzler Family Steak House" in in Culver City, California. This was the place where everyone could enjoy a great steak dinner at an affordable price. Today, we strive to serve the best hand-cut steaks at the most affordable price for the whole family with the addition of a broad, all-American menu and an abundance of fresh and healthy options. Sizzler is the restaurant where America comes to satisfy its appetite with U.S.D.A. Choice steaks cut fresh daily and cooked over an open flame, fresh seafood, and premium craft soup and salads prepared fresh daily.

Denny's

Welcome to Denny's, your go-to diner in Santa Clara for all-day breakfast. Craving pancakes, eggs, bacon,​ or a hearty breakfast plate? We've got you covered any time of day. Enjoy fluffy pancakes, sizzling skillets, classic burgers, sandwiches, and other comfort food favorites.Whether you're stopping in for breakfast, brunch, lunch, or a late-night bite, there's something for everyone. Dine in, order pickup, or get delivery from your local Denny's on 1745 El Camino Real. We're here whenever hunger hits.

Toppings Tree Restaurant

Toppings Tree Restaurant offers both Traditional and Contemporary Filipino food with various Asian and Spanish influences. We specialize in grilled meats and fish flavored with our very own savory marinade. Come see us soon!

Habit Burger & Grill

Born in sunny Southern California in 1969, Habit Burger & Grill is known for Charburgers cooked-to-order over an open flame. But the menu extends far beyond burgers - it's a celebration of Californian-inspired flavors. Alongside the brand's signature Charburgers is a meaningful array of handcrafted sandwiches, crisp salads, and creamy shakes, ensuring there's something for everyone. Habit Burger & Grill has earned notable recognition, being featured in Newsweek's "America's Favorite Restaurant Chains 2023" and praised for its Tempura Green Beans, named as the top green bean dish in The Daily Meal's "Ranking Green Bean Dishes From 11 Chain Restaurants" in 2023. Additionally, it was listed in Thrillist's roundup of "Underrated Burger Chains that Need to be in Every State!" Habit Burger & Grill has since grown to over 370 restaurants across 14 states and internally - and continues to grow, serving up delicious meals that capture the essence of California feel-good food.

Chipotle Mexican Grill

Chipotle is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company's "Food with Integrity" principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.

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