While some things have changed over the last few decades, El Pollo Loco's commitment to fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican entrees. We put that same dedication and care into our handmade guacamole, salsas and dressings every day. At El Pollo Loco, we believe that when real food meets real fire the result is great taste that will keep you coming back again and again.
Wingstop
When you're in the mood for bold flavors and customizable wings, look no further than Wingstop N. Hollywood Lankershim. Order online for carryout or delivery and enjoy our classic or boneless wings, or try our tenders and chicken sandwich. With a choice of over 12 iconic flavors, our made-to-order wings are crafted to satisfy any craving. From the rich taste of Garlic Parmesan to the spicy kick of Cajun, our mouthwatering flavors will satisfy you every time. Whatever your flavor preference, pair your wings with our crispy, seasoned fries or treat yourself with our signature loaded Voodoo Fries.
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Wingstop
When you're in the mood for bold flavors and customizable wings, look no further than Wingstop Tujunga Foothill Blvd. Order online for carryout or delivery and enjoy our classic or boneless wings, or try our tenders and chicken sandwich. With a choice of over 12 iconic flavors, our made-to-order wings are crafted to satisfy any craving. From the rich taste of Garlic Parmesan to the spicy kick of Cajun, our mouthwatering flavors will satisfy you every time. Whatever your flavor preference, pair your wings with our crispy, seasoned fries or treat yourself with our signature loaded Voodoo Fries.
The Original authentic taste Filipinos have come to love can be found in Glendale, CA. This is what you will experience at the Original Barrio Fiesta of Manila-Glendale Restaurant. This means enjoying a feast a plateful of crispy pata or kare-kare, pinakbet, kalderetang baka, fried chicken, lumpiang shanghai, sweet and sour fish, kenchi steak, inihaw na bangus, bicol express, pancit, sisig, halo-halo, leche flan, buko pandan and other Filipino dishes that are not only delectable but they somehow characterize the Filipino culture.
