While some things have changed over the last few decades, El Pollo Loco's commitment to fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican entrees. We put that same dedication and care into our handmade guacamole, salsas and dressings every day. At El Pollo Loco, we believe that when real food meets real fire the result is great taste that will keep you coming back again and again.
While some things have changed over the last few decades, El Pollo Loco's commitment to fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican entrees. We put that same dedication and care into our handmade guacamole, salsas and dressings every day. At El Pollo Loco, we believe that when real food meets real fire the result is great taste that will keep you coming back again and again.
Chicken and waffles is a unique Soul Food item that combines fried chicken with breakfast-style waffles. Roscoe's House specializes in this dish and does it to perfection. Those who find the combination strange can opt for these two items separately as well. Their combo meals feature various styles of waffles, chicken, fries, cheese and other side items. Besides, the menu also has omelets, salads, sandwiches and other light snacks. Most of their dishes are given quirky names like Obama Special, Jeanne Jones Omelette and Carol B. Special. The waffles are served with delicious maple syrup and butter, along with a fruit punch that blends orange juice and lemonade.
Bruxie
Casual Culinary chicken and waffle sandwich shop serving breakfast, brunch, lunch, dinner and dessert. Fresh, house made products, along with our culinary flair, provide our customers with a unique eating experience with a cravability factor.
We create signature award winning pizzas, top rated wings in the country, and slow cooked brisket seasoned to perfection. All our items are made from scratch with the freshest ingredients, every single day. We don't take any shortucts with any of our items and use unique flavors in everyhting we do. Stop by today and let us show you why we earned the nod to be a Top 100 Restaurant in America!
Wingstop
When you're in the mood for bold flavors and customizable wings, look no further than Wingstop Orange E Katella Ave. Order online for carryout or delivery and enjoy our classic or boneless wings, or try our tenders and chicken sandwich. With a choice of over 12 iconic flavors, our made-to-order wings are crafted to satisfy any craving. From the rich taste of Garlic Parmesan to the spicy kick of Cajun, our mouthwatering flavors will satisfy you every time. Whatever your flavor preference, pair your wings with our crispy, seasoned fries or treat yourself with our signature loaded Voodoo Fries.
Farm fresh. We source from local farms as well as our very own farm in Temecula, so you have the freshest ingredients in every bite. Health matters and we take great pride in preparing fresh food of a wide variety for your enjoyment. Everything in our kitchen is cooked from scratch, which makes our job tougher but worth it. It's the Amarith standard. Catering. We're the go-to caterer for CHOC, the Westin, St. Joseph's Hospital, and many more prominent organizations. Amarith is known for our fresh ingredients, competitive prices, reliability, and excellent/personal customer service. Our catering menu ranges from signature sandwiches, to Mexican fajita bars, to flavorful cheesy lasagna entrees. Our catering team is top notch. We are family-owned and operated. This speaks volumes; we care for the communities we serve and develop long-term friendships with our guests.
While some things have changed over the last few decades, El Pollo Loco's commitment to fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican entrees. We put that same dedication and care into our handmade guacamole, salsas and dressings every day. At El Pollo Loco, we believe that when real food meets real fire the result is great taste that will keep you coming back again and again.
