Four words describe the best of this little Chinatown noodle house: Shrimp Dumpling Noodle Soup. Ask anyone who knows Ying Kee and that's what they'll tell you is the best. However, that's not all there is. Noodle soup, rice noodles, fried noodles, every kind of noodles imaginable and then some. In addition to the restaurant's namesake, they also have a large selection of other classic Chinese dishes, such as Prawns with Honey Walnut and Pork Belly with Taro Pot. If its noodles you want, noodles you will get for a great price here at Ying Kee.
FULL MENU: (Limited supplies to ensure daily freshness!) Tianjin Crepe Wonton Soup Homemade Soy Milk Tea Egg
From our world-famous Orange Chicken to our selection of health-minded Wok SmartTM entrees at 300 calories or less--Kung Pao Chicken, Broccoli Beef, Grilled Teriyaki Chicken and more--Panda Express continues to define American Chinese cuisine. Try our new Beyond The Original Orange Chicken - Crunchy, tangy, and made from plants. Experience our plant-powered original for a limited time. Dine in, or order online for a quick and easy pick-up. (Menu items may vary by location.)
Fast and satisfying Chinese food at a great value! Combo meals for $4.99 (Fast Food style service) Smoothies and Milk tea We also have Catering Options!! (Large portions of dishes made to order, order 1 day before event or party) Call us for more information.
True Taste Malatang & Grilled Fish (TT) is a popular new dining spot in Richmond, in San Francisco’s East Bay, conveniently located across from 99 Ranch Market. The restaurant specializes in authentic Sichuan-style malatang (known as individualized hot pot) featuring rich, flavorful broth (both spicy and non-spicy) and a wide selection of fresh ingredients. Guests can also enjoy tender grilled fish, crispy-on-the-outside, juicy-on-the-inside pan-fried buns, and a variety of wok-fired stir-fry dishes infused with signature “wok hei” flavor.
