Closed now
Live Music Open Late Chinese Lamb Skewer Chinese Style Crawfish Grill Oyster About The Cuisine Gao's kabob specializes in Northern Chinese barbecue and seafood which primarily features a range of grilled meats and vegetables on skewers, seafood boils accompanied by a host side dishes and alcohol. The flavors have diverse origins, some originating from the old Silk Road of Western China, some sharing similarities with Korean BBQ and Japanese Izakayas. This cuisine type is extremely popular throughout China and is particularly a favorite destination for large groups and the late night crowd.
Owner Takashi Soda opened SushiSake in 1997. New customers consistently join longtime clientele in visiting this superb sushi bar. Mr. Soda's meal preparation approach is assertive, and a host of chefs behind the counter reflect his attitude. This stunning spot draws North Dallas nightlife with its traditional Japanese ambiance. House specialties are Toro, Broiled Eel and Spicy Tuna Roll. As the name implies, sake is very important at Sushisake. Premium sakes are always featured items. A full bar is also available.
Closed now
Lucky 99
Inspired by the Sino-Indian cultural fusion that began in the thriving Chinatowns of Kolkata (formerly Calcutta); Red Hot Chilli Pepper is an award-winning restaurant that delivers the ultimate Chinese dining experience. Our celebrated chefs use recipes that blend fresh flavors and techniques using farm-fresh, locally sourced produce. Our generously portioned dishes are meant to be enjoyed family style. Each dish is unique and seasoned with a distinct flavor to delight your senses with its contrasting tastes and texture. There is chilli for the chilli lovers or subtle flavors for those desiring a more mild experience. Spice abounds regardless ... and the quintessential taste of Calcutta Chinese. Enjoy the Red Hot Chilli Pepper experience!
