MonGa Cafe represents the genuine Taiwan culture. It serves authentic Taiwan food from milk tea to fried chicken, beef soup noodles and wild choices of vegetarian dishes. Our food contains less salt and oil than many of our competitors, and we are proud to offer great service from a friendly, knowledgeable staff. At our Taiwanese restaurant, we speak Chinese and proudly offer both takeout and dine-in options for your convenience.
Closed now
Top Gun is an authentic Cantonese style restaurant that showcases the abundance of fresh seafood as well as ecologically farmed produce, meat, game and poultry found at farms around the Northwest. We are well known for our famous dim sum that is served daily until 3:00 P.M. Our food (with no MSG added), relaxed atmosphere, premium selections of Chinese teas, and full service bar with premium liquor—all speak to the restaurant's originality and commitment to quality.
Closing soon
Welcome to Coco Tree Chef — where wholesome comfort meets Hainanese flavor. Our story began with a gym-loving owner who once thought eating out meant eating clean—until a health scare changed everything. Tired of “healthy meals” that didn’t feel satisfying, he decided to start his own restaurant. The goal? To serve real, feel-good food you can enjoy every day, guilt-free. Together with a detail-obsessed chef, they built Coco Tree Chef from scratch. From sourcing ingredients to perfecting recipes, every step is done with care and intention. We specialize in classic Hainanese dishes made with love and real flavor—no gimmicks, just good food. Our signature Hainanese Chicken Rice features tender poached chicken and fragrant chicken oil rice. Craving a crispy bite? Try our Fried Chicken Rice—crunchy on the outside, juicy inside. For something heartier, our Braised Beef Brisket Rice is slow-cooked until melt-in-your-mouth perfect. Don’t miss our Fried Tofu snacks or our refreshing Coconut Jelly desserts, made with real coconut water and no additives. At Coco Tree Chef, we’re here to bring you simple joy, one bite at a time. No overthinking, no shortcuts—just honest food that hits the spot.
Closed now
Boiling Point is a top destination for individual hot pot, specializing in personalized portions made with the freshest ingredients. Founded in 2004 in California, our signature hot soups are inspired by authentic flavors, with a menu featuring international influences. Each pot reflects thoughtful preparation and care, crafted with heart to create a unique experience for every guest. Enjoy #YourHotPotMoment with a curated selection of appetizers, refreshing drinks, and desserts.
