I am a home baker. I make 90% of my baked good from scratch. Everything is made fresh and in small batches to guarantee quality. I bake breads, sweets, savories and everything in between. I started my home business in March of 2020. My end goal is to open a brick and mortar store front.
Open now
Closed now
What makes Karie Anne’s unique is the combination of ultra-smooth Italian ice, rich frozen custard, and the signature “Gelati” — layered Italian ice and custard together for the perfect mix of creamy and refreshing. Their Italian ice is known for being smooth and velvety instead of overly syrupy, while the custard is slow-churned for a dense, creamy texture. Beyond the desserts, Karie Anne’s stands out because of the fun, community-focused atmosphere. It’s a place built around bringing people together, creating memories, and serving a treat that feels different from a standard ice cream shop. The rotating flavors, family-friendly vibe, and refreshing desserts make it a favorite summer stop for many families
Cakes by Shadaya produces custom desserts, made to order. We dedicate our time and effort to ensuring that your vision is fulfilled and that you receive delicious and appealing desserts. As for my background, I have worked and managed in the restaurant industry for five previous years. I am certified in food safety and have been trained in Idaho health code regulations. As an experienced cake decorator employed by Albertsons, I’ve demonstrated exceptional service and excellent attention to detail.
Closed now
We make gourmet caramel apples Shaved Ice Seasonal treats Cotton candy Birthday parties Private events
Opening soon
