Bonta was born in Bend, where adventure comes naturally. Tucked between the Cascade Mountains and the Deschutes River, we love nothing more than exploring the great outdoors. Back at the creamery, we mix farm-fresh, wholesome goodness into every scoop, to fuel any adventure big or small.
Classics crafted with care, seasonal flavors for the explorers, all made with the best ingredients the bounty of Oregon has to offer.
Unlike pre-made snacks, our mini donuts are made right in front of your eyes. We use a specialized machine that ensures every single donut is served piping hot, light, and perfectly golden-brown. There’s nothing quite like the smell of fresh cinnamon sugar wafting through the Bend air!
Modern American cusine with a focus around sourcing products as local and organic as possible. We have a large focus on seafood from the PNW. Our chef driven menu is seasonal and approachable for any guest. All of our wines and craft beers also come from the area, some are just miles away. We pride ourselves on having a warm and casual environment, excellent service, and great food!
