Delicious sandwiches, subs, and salads with fresh ingredients. Reliably tasty. Quick and friendly service.
Flame Broiler is a healthy, quick-serve restaurant famous for its Korean-inspired menu with high-quality ingredients, craveable sauces, and charbroiled cooking. Young Lee opened the first store in 1995 to serve his community food he'd want to feed to his own family. Decades later, Young, along with his three sons, are still leading the company's mission to connect people to healthier food that tastes really darn good. If you don't believe us, just ask the Lee family - they still eat a bowl almost every day with no signs of slowing down.
Opening soon
Baker's Drive Thru in Loma Linda has served the community since 1993, near Loma Linda University Medical Center, one of the tallest buildings in the Inland Empire, along with Loma Linda School of Medicine and Loma Linda Academy, a location locals find quickly when they search Baker's near me. This location holds a piece of Baker's history: its vegetarian menu got its start here, originally known as the Loma Linda Kitchen. The team supports the community through fundraisers for Loma Linda University Children's Hospital Cancer Research and Spirit Nights for The Rock Christian School. Guests order the Bean and Cheese Combo Meal and Chili Fries most. Catering is available for hospital staff, school events, and group orders.
At In-N-Out Burger, quality is everything. Stop by to enjoy our menu of hamburgers, cheeseburgers, french fries and shakes. In-N-Out makes fast food the old fashioned way.
Opening soon
At In-N-Out Burger, quality is everything. Stop by to enjoy our menu of hamburgers, cheeseburgers, french fries and shakes. In-N-Out makes fast food the old fashioned way.
Farmer Boys was founded in 1981 by five burger-loving brothers raised on a family farm. They grew up working the soil, and they have the calloused hands to prove it. They're not just old school, they built the school. After nearly 35 years of serving award-winning burgers, hearty cooked-to-order breakfasts, huge, hand-chopped salads and tall, stacked sandwiches, they know one thing: farm fresh food will never go out of style. At last count, there are nearly 90 Farmer Boys restaurants in California and Nevada. Today, thanks to an ever-expanding franchise operation, the Farmer Boys family continues to grow.
Arby's
Arby's is a leading global quick-service restaurant company operating and franchising over 3,400 restaurants worldwide. Arby's was the first nationally franchised, coast-to-coast sandwich chain and has been serving fresh, craveable meals since it opened its doors in 1964. The Arby's brand strives to inspire smiles through delicious experiences. We are on a never-ending quest for the perfect sandwich, starting with the Classic Roast Beef and French Dip to the deli-style Market Fresh line of sandwiches and salads.
