McDonalds USA, LLC, serves a variety of menu options made with quality ingredients to millions of customers every day. Ninety-five percent of McDonalds approximately 13,500 U.S. restaurants are owned and operated by independent business owners. For more information, visit www.mcdonalds.com, and follow us on social: X, Instagram, TikTok and Facebook.
McDonalds USA, LLC, serves a variety of menu options made with quality ingredients to millions of customers every day. Ninety-five percent of McDonalds approximately 13,500 U.S. restaurants are owned and operated by independent business owners. For more information, visit www.mcdonalds.com, and follow us on social: X, Instagram, TikTok and Facebook.
Nick’s Food to Go on the corner of Hill Street and Martin Luther King, Jr. Boulevard might not look like much, but the Greek take-out eatery is a favorite with locals and food aficionados throughout Atlanta. Nick, his wife and their grown children operate the restaurant, adding a dash of authentic flair. The gyro platter, which includes a Greek salad and Greek fries on the side, is one of the most popular dishes. Anyone with room for dessert can try the baklava.
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Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, "What a burger!" He named his humble burger stand in Corpus Christi, Texas, "Whataburger." Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
McDonalds USA, LLC, serves a variety of menu options made with quality ingredients to millions of customers every day. Ninety-five percent of McDonalds approximately 13,500 U.S. restaurants are owned and operated by independent business owners. For more information, visit www.mcdonalds.com, and follow us on social: X, Instagram, TikTok and Facebook.
Situated off Peachtree Road Northeast, Fresh To Order serves a wonderful selection of dishes from the American fare. The menu at this deli includes items like American sandwiches, fresh salads, hearty steaks, and a selection of soups. They also serve a range of beers and flavorful wines. This cozy eatery is a great place to grab a quick bite. During the warm summer months, patrons can sit outdoors on the curb and enjoy their meals while watching the world go by.
Bringing authentic Latin culinary flair to Atlanta, El Taco Veloz is the reference-point for Mexican cuisine in the city. Best known for their tacos, tucked into scrumptious varieties like Carne Asada, Al Pastor and Barbacoa. Savor traditional classics like corn tortillas, Frijoles y queso burrito, Super Nachos and traditional seafood platters. Their signature sides like salsa verde and re-fried beans are must-tries. Pack you meal to go or dine in the lovely seating area to enjoy hearty portions at pocket-friendly prices.
