We are specialists cooking on natural charcoal grill and all Middle Eastern food
A chill cafe owned by Executive Chef Patrick Cowden ( you may know him from the Pharmacy Cafe - downtown Raleigh). The Farmhouse offers breakfast, lunch, & dinner options & is set inside the community center for Wendell Falls, BUT we are open to everyone! Relaxed vibe, family friendly, & serving a variety of seasonal, local food creations. Assortment of coffees, sodas, waters, beer & wine also available. Vegan/Vegetarian & healthier choice menu options. We offer new weekend brunch specials every Saturday & Sunday, available until 3pm. We have on site composting/recycling bins. Our cups, to-go containers, and packaged cutlery are all compostable items! Dine in, order online for pickup, or stop in & order what you’d like and take it to go! The Farmhouse Cafe of Wendell has something for everyone! You can also pick up a gift card on site or online for email delivery, these make great gifts/stocking stuffers! Looking for a caterer for your special event, work meeting, private home party?.. We got you covered! Send us an email at farmhousecafewendell@gmail.com and we would be glad to help! Weekly events we host, these are all open to everyone! Mon: Music Bingo (every 1st & 3rd Monday) 6-8pm Tue. Walk.Run.Bike (every Tue.) 6:30pm Thurs: Trivia Night (every 1st & 3rd Thurs) 6pm Thurs: Craft Beer Night (every 2nd & 4th Thurs) 7pm. Fri: LIVE MUSIC every Friday, 6-8pm * Watch our Instagram, Facebook, and TikTok for more things happening at @farmhousecafewendell
Dave's Hot Chicken was created by best friends Dave Kopushyan, Arman Oganesyan, and Tommy and Gary Rubenyan. Dave, a chef trained in Thomas Keller's (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up $900 to put a tiny stand in an East Hollywood parking lot. The menu was simple, and chicken was the star. And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave's own mix of spices ranging from "Mild" to "The Reaper". Arman created Instagram buzz and the lines began to grow. Two nights later, Eater/LA showed up to see what the fuss was about. The next morning's headline read "East Hollywood's Late Night Chicken Stand Might Blow Your Mind". Almost instantly, the lines stretched around the block. A year later, the boys had the money to open a shop in a hip strip-mall with de_cor by local street artists, where the crowds continued to grow with wait-times of an hour and more. From there, the incredibly craveable "Hot and Spicy" varieties have created a cult following with rave reviews across the U.S. and Canada.
