Hardee's
Established in 1960, Hardee's is a chain of restaurants that serves a selection of burgers, sandwiches, side dishes, desserts and beverages. Its restaurants specialize in omelets, chicken breast strips, french fries and steak biscuits. The chain s signature dishes include Western Bacon Thickburger, Chili Cheese Thickburger, Big Hot Ham 'N' Cheese and Low Carb Breakfast Bowl. Its restaurants also serve strawberry, coffee, vanilla and chocolate ice-cream shakes and malts. Hardee's maintains more than 1,900 restaurant locations in the Midwest and southeastern United States. The chain offers gift cards of several denominations, as well as operates an online nutrition calculator. In addition, it provides a range of franchise opportunities. The chain is operated by Hardee's Food Systems, which is a wholly owned subsidiary of CKE Restaurants.
Cook Out
Arby's
Arby's is a leading global quick-service restaurant company operating and franchising over 3,400 restaurants worldwide. Arby's was the first nationally franchised, coast-to-coast sandwich chain and has been serving fresh, craveable meals since it opened its doors in 1964. The Arby's brand strives to inspire smiles through delicious experiences. We are on a never-ending quest for the perfect sandwich, starting with the Classic Roast Beef and French Dip to the deli-style Market Fresh line of sandwiches and salads.
Established in 1952.
At Churchs Texas Chicken, we make real meals full of flavor and the bold spirit of Texas. Weve got pure honey-butter bliss with our made-from-scratch Honey-Butter Biscuits, and that spicy kick is always an option with any of our fried chicken combos and family meals, so theres something for everyone who pulls up a seat to your table. Order ahead, get it delivered, or come on down to your local Churchs. Welcome to the Great State of Flavor.
Since we opened our first restaurant in Boardman, OH, in 1964, we've been serving quality meats on handcrafted sandwiches. We call this transformation from a cut of meat to a delicious sandwich "Meatcraft", and our dedication to Meatcraft informs every decision we make. From the sandwiches we serve to our curly fries, shakes and sides, everything we do is in service to the meats. It's why we get to work every morning at 8 a.m. even though we don't open until 11. Good food takes time to prepare, and we're happy to put in the time to make your meal great.
McDonald's
McDonalds USA, LLC, serves a variety of menu options made with quality ingredients to millions of customers every day. Ninety-five percent of McDonalds approximately 13,500 U.S. restaurants are owned and operated by independent business owners. For more information, visit www.mcdonalds.com, and follow us on social: X, Instagram, TikTok and Facebook.
