CookUnity delivers deliver great quality, homestyle meals from real chefs, in a very convenient way! Every day we feature different chefs and meals in our platform. We've put in the extra effort to bring you the highest-quality ingredients sourced from local and organic farmers and partners we know and trust. We provide nutritional info with all of our food to help you choose the best-balanced meal for your family We partner with freelance chefs who cook their specialities from scratch in small batches daily. Why? Because they are artisans cooking homemade style instead of restaurant industrial food. It's great food, but you don't have to cook it!
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Empanada Mama's red and green storefront bursts out from the dingy grays of 9th Avenue, beckoning visitors in for its huge assortment of handmade empanadas. Founder Socrates Nanas has created forty different varieties of this international favorite, stuffing shredded pork, beef or vegetables into wheat or corn husks before a light fry renders them golden and delicious. Clever variations on this staple item include the Polish (sauerkraut and kielbasa) and the Cheeseburger (ground beef and shredded cheese). If the signature dish isn't your thing, Empanada Mama offers an assortment of arepas, a South American corn patty stuffed with pork, beef, chicken or vegetables as well as a number of soups, salads and dessert items. Open all day, every day, Empanada Mama is the perfect stop for a quick bite on the go.
Spiga
Authentic Italian Cuisine Take out Delivery Catering Private chefs for your next dinner party
Welcome to United City Ice Cube Company. Our goal is to ensure the complete satisfaction of every customer. If you need ice we will supply it! Prompt, Reliable Service! Drivers are Nextel Dispatched. delivery seven days a week.
Nica Trattoria is a tiny, old-world Italian restaurant that has the ambiance of a family dining room adorned with fresh flowers, white linen tablecloths, mirrors, and artwork. Nica Trattoria is owned by Giuseppe Nicolosi, who is a larger-than-life presence at this small, twenty-five-cover restaurant. Giuseppe enjoys mingling with his patrons as he rattles off the restaurant’s nightly specials and even advises you on your choices. Nica Trattoria only serves dinner and offers a menu that features a wide variety of appetizers and pastas like the Carpaccio Originale, the Spaghetti Carbonara, and the Penne alla Vodka. These can then be supplemented by meat or fish preparations like the Cosciotto Dagnello or the Scampi Ubriachi.
Lusardi's
Lusardi's is an Upper East Side institution that serves Italian food to an affluent but casual crowd. Owners Luigi and Mauro Lusardi, ensure an easy-going graciousness in the dining room. Antipasti include grilled vegetable and seafood. Several interesting pasta dishes and a Risotto Primavera are great as a second or third course, and entrees include Salmon in a Lemon, Wine and Garlic sauce, Pollo al Mattone which is a grilled cornish hen and Vitello Martini which is veal sauteed with wine and lemon and topped with Parmesan cheese.
