Dovetail
The Moonhanger Group welcomes you to Dovetail. A farm to the table southern dining concept nestled in the heart of downtown. We enjoy serving the freshest foods from Georgia and the southeast. We serve creative southern inspired dishes crafted by our Executive Chef, Doug Sanneman.
Relish Mexican fare with a Southern twist at La Parilla. The eatery offers an extensive menu features succulent fajitas, crispy nachos and flavorsome quesadillas.
As is made amply obvious by its name, the downtown grill is a steakhouse that has been delighting steak lovers in Downtown Macon since 1997. Apart from the blackened New York strip, rib-eye and other steaks, the eatery also features other delicacies like maple leaf duck breast and grilled sea scallops on its menu. The cigar bar is perfect for lighting up and relaxing with a Bourbon.
This charming restaurant, located in what was once the Sassafras Tea Room, offers off-street parking and small rooms for a warm and cozy atmosphere, but it also has a private party room that will accommodate up to 45 people for lunch or dinner. In addition to our Stuffed Maine Lobster on Thursday nights, Chef Julio Rosas will prepare unique dishes such as Cajun Grouper, Veal Scallopini, and Osso Bucco Milanese. A small yet diverse wine list and a full bar are available. We also offer a modestly priced yet robust lunch selection. Reservations preferred; major credit cards accepted.
Natalia's
Natalia's is the perfect place to head for a special occasion with your partner or family. An elegant Italian restaurant in existence since 1984, it serves an impressive array of Italian dishes. The interiors of the restaurant are classy and romantic, decorated in Italian style. Natalia's also has a lovely pretty-looking patio for some relaxed dining. The menu features favorites like Mozzarella Bufala Caprese, Volo Prosciutto, Carpaccio, Ravioli Di Mare, and Salmone Delli’ sola Di Faroe. You can pair these with a pick from their extensive wine collection.
