Ramen, Authentic Japanese Ramen Noodle, Izakaya, Katsudon, Japanese Tapas, Vegetarian, Vegan, Seaweed, Nori, Edamame, Gyoza, Izakaya Menu, Gluten Free Soy Sauce, Tonkatsu, Miso Ramen,Tonkotsu Ramen, Ramen Noodle, Authentic Japanese Food, Mochi Ice Cream, Green tea Ice Cream, Kimchi
Ramen-San on Hubbard Street in River North area serves a range of amazing ramen preparations that are full of authentic flavor. The hipster eatery is backed by the culinary skills of Marcelo Han and offers a wonderful, casual yet elegant dining destination that doesn't charge you a small fortune in the name of exotic Asian fare. Dishes such as pork tonkotsu and kimchi chicken are quite scrumptious and are sure to keep you coming back for more. Couple these delicious broths with the numerous Asian-style cocktails designed by Paul McGee, you wont regret it!
A sushi bar on West Chicago Avenue, the Yuzu Sushi & Robata Grill is snug and cozy with industrial interiors. Serving Japanese delicacies like sushi and rolls, along with grilled delights, the wide ranging menu has something for all taste palates. The food here pleases all the senses and is a culinary treat. The presentation is extraordinary, with each plate looking like a work of art. Reserve a table in advance as the place is packed on most days.
Sushi Taku was founded by Tom Li, a veteran restaurateur and named the restaurant after a city near Tokyo, Japan. This Wicker Park eatery is popular for its all-you-can-eat Sushi and signature rolls along with classic cooked starters and entrees. On the menu they have 22 signature rolls, try the popular ones like the Mango Tango Roll, Fire Phoenix Roll and Green Turtle Roll. Besides regular meals they offer their guest an option of all-you-can-eat sushi for 24 dollars per person. Meals can be accompanied with a variety of beer, wine or sake. After a wonderful feast, pamper your sweet tooth with some desserts like ice cream in mango, strawberry, vanilla or chocolate.
Momotaro
Decor of Momotaro speaks volumes about their central idea which is merging the culture of Japan with contemporary designs. With dim lighting and intimate seating arrangements, it gives you privacy and hence is an ideal place for a date. Boasting of authentic cooking style, the Japanese delicacies are accompanied with a contemporary food presentation, keeping in mind the theme of the restaurant. Bringing you some of the most common dishes of Japan which are rare to find in Chicago, Momotaro is sure to please you with its delectable meal. This meal is perfectly paired with a long list of wines and beverages. Momotaro takes your dining experience to another level with its excellent service and flavorsome menu.
You can enjoy delectable sushi at pocket friendly prices at Toro Sushi. The diverse menu features innovative new flavors, making it a perfect place to experiment with your favorite dish. The rolls have quirky names, and an equally interesting blend of flavors. The food is fresh and well prepared, and served quickly. Their BYOB policy allows you to enjoy your meal with a drink of your preference. The place is modest and snug, with a friendly staff buzzing around and taking good care of you.
High Five Ramen, as its name suggests, serves only “Ramen” or “Japanese noodle soup,” complemented by the fermented rice beverage Sake. This restaurant specializes in the Tonkotsu variety of Ramen, which uses pork bones and plenty of spices. The bones are cooked for a very long duration to fully extract the flavors and blended with dried chilis, peppers, miso (soy paste) and nori (seaweed). Guests can try options like the signature High Five Ramen, Shotu Ramen with pork belly and cooked egg, and Kanabo Spice, which is the spiciest of all. Sip the Coconut Painkiller, so named because the sweetness of the coconut water complements the high level of spices in the broths. The dimly-lit restaurant interiors, with golden and purple illumination, resemble those of a luxury dining restaurant. However, the prices are moderate and patrons obtain good value for money here.
