This popular upscale restaurant is noted for it's Jamaican jerk chicken, marinated in chef Krista Van Wagner's Caribbean-style BBQ sauce. Menu items include salads, like one with grilled Jerk chicken on a bed of mixed greens and another oriental salad with a peanut encrusted chicken breast. For lunch try a Jamaican jerk chicken or pork sandwich, burgers or a Portobello sandwich. Dinners include jerk chicken dinners, chicken puligny, wolf-fit chicken and more. For dessert, try one of their made-to-order chocolate chip cookies. Their banquet center is available for large parties and they have a private dining room that seats up to 30 for smaller events.
