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Japanese restaurants in New York, NY

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Sushi by M

Sushi by M is Chef Tim's take on the classic omakase experience with a focus on an intimate, simplistic experience giving each customer and piece the time and attention deserved.

Ki Sushi

Omakase sushi $48 sashimi $62 sushi & sashimi $75.

Raku

Raku situated on MacDougal Street in the Soho neighborhood of NYC is a popular Japanese restaurant which attracts patrons from all across the city. The extensive use of wood in an otherwise simple dining space adds to the overall Japanese vibe of the restaurant. Thanks to the taste and quality of their food, Raku has often been often the recipient of praises from popular food blogs and magazines like the Eater New York, Strictly Dumpling and 4 NBC New York. Make sure to come hungry as the portions served here are quite generous. 

Sushi of Gari

In this sushi bar (formerly known as Itcho), the considerable artistry of the chef is admired by patrons who do not mind paying extra for superior sushi and sashimi. A few hot meals such as dumplings, noodle dishes and tempura may be ordered too, along with beer, wine and sake. But it is the sushi for which this little restaurant is justly noted. All is prepared according to the highest standards of preparation for traditional Japanese cuisine; the omakase menu is a flavorful, artistic dream but be prepared for the bill that comes with it.

Raku - It's Japanese II

Set on the east of Central Park, Raku - It's Japanese II offers a pleasant dining experience. Using only the freshest available ingredients, they prepare delicious meals from the Japanese cuisine. The menu includes a range of items like sushis, tempura, teriyaki, sashimis and rolls. They also offer traditional alcoholic drinks like sake and honjozo. The restaurant features wooden-paneled walls and Japanese-style decor.

Sushi by Bou

Step into Sushi by Bou, an intimate omakase hideaway where bold flavors meet unforgettable experiences. Behind a secret door, be ready to transport yourself to the hidden corners of Tokyo, where minimalism and tradition are elevated to a cozy yet vibrant atmosphere in our Times Square location. Indulge in our 12-course Signature Omakase, an Edomae-style experience highlighting seasonal ingredients and our chefs' artistry, or upgrade to our 17-course Bougie or Bou Reserve Omakases, a luxurious evolution featuring a progression of seasonal, imported fish and premium enhancements. Elevate your experience with our selection of craft cocktails, sake, beer and wine, designed to pair perfectly with our sushi. From date nights and girls night out to birthday celebrations and private parties, our team will curate the perfect evening.

Hibino

When it comes to serving a hearty yet delicious meal, few places can match the standards set by Brooklyn's Hibino. Bringing the exciting flavors of Japan to New York, this is where you should go to give your palate a break from the regular American meal. The rustic yet intimate interiors, sets the mood perfectly for a leisurely meal. A helping of the traditional Japanese soups and salads are a good way to start your meal, with the succulent seafood and meat dishes are certain to have you wishing your meal here would never end. The sushi bar boasts of a range of splendid sushi, sashimi and maki rolls reminiscent of what you would find in a restaurant in Tokyo.

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