O Ya
O Ya is an authentic Japanese restaurant that is ritzy, yet warm. Helmed by the passionate gastronomes Chef Tim and Nancy Cushman, the restaurant takes inspiration from Japan’s top-tier hospitality and their relentless pursuit for excellence in all of their meals. Touted as one of the best and most famous destinations in Boston to savor authentic Japanese fare, O Ya enjoys a steady stream of loyal patrons and eager foodies flocking its doors. Prepare yourself for an indulgent spread of traditional and conventional gems such as Fried Oyster, Hamachi, Faberge Onsen Egg and Ora King Salmon Sashimi, paired with Sake and other delicious drinks. Although steeply priced, the preparations of O Ya are worth the expense and wait.
Douzo
Douzo means welcome in Japanese and this restaurant has certainly been welcoming guests on a regular basis. Creative sushi rolls and delicious cocktails are served at this eatery. Menu is extensive and selecting can be a chore, especially if you are new to the cuisine. But don't hesitate to take help from the obliging staff. Go ahead and order a variety of these tiny treats and combine them with some of the unique sakes on offer. Afternoons feature an affordable lunch menu. The interiors are simple with a touch of elegance added by Asian art pieces. Good food, delivery and takeout are the biggest pluses of this venue on Dartmouth.
You have found us. We (Irashai (e.la.sie) Sushi) located near Tuft's Medical Center across from Tuft's University School of Dental Medicine, and in between of McDonald's and Dunkin Donut. Irashai in Japanese means "welcome". We like you to feel Irashai when you come in Enjoy and leave with Joy. We bring you everything that's possible to suit your needs of sushi and friendly service. We believe the excellence of sushi came from the freshest and highest quality fish and ingredients. Our goal is to surpass our classic to form a contemporary sushi style. Instead of describing how everything is, we would like to invite you in and have a meal with us. We hope to see you soon and as well as again.
Here at Oppa Sushi we take pride in our fresh ingredients. We strive to give you the best sushi experience in Boston. We are known for our whole fish sashimi plates.
Specializes in sushi
Zen, which opened in May, actually stretches the concept quite a bit. In a phone interview, owner Raymond Ng says that the clientele, mainly young urban dwellers who are well acquainted with sushi, push for more than the basics. ‘‘We try to go toward contemporary fusion,’’ Ng says, pointing to such dishes as plum duck made with ‘‘real plums imported from Japan,’’ grilled ribeye and grilled rack of lamb, plus stone grill entrees. But Zen covers the bases nicely with De Guan, called De San, who had been at the famed Oishii, creating the sushi. The lineage shows. One evening, a special of bluefin toro (fatty tuna) with a spicy sauce looks very Oishii, its prime ingredients lavishly piled together into a delightful, if messy, dish. Unagi salad — the eel, avocado, and shredded daikon radish piled into a big martini glass and garnished with thin slivers of cucumber and dots of tobiko — is both delicious and fun. It’s easier to eat than the toro, since the container holds the ingredients together.
Passion of Sushi is the new Sushi “ Favorite” of Boston. Symphony Sushi sets a new standard in freshness and Sushi imagination. Traditional Sushi, Sashimi, Teriyaki, are popular entrees, and innovative Maki Sushi keeps Symphony Sushi a favorite of the Symphony crowd and busy students as well.
“Lobster roll, fresh made to order sushi,poke bowl ,sushi burrito ,and lots of home made foods . We offer take out , home delivery and catering, and we open 7 days a week-
