Chef Shinji's style is his creation of sauces to accompany the different flavors of fish. Rather than having to use soy sauce the guests get to enjoy Chef Shinji-san various varieties of sauces such as; yuzu soy, truflle oil, garlic olive oil, citrus ponzu, apple vinaigrette and much much more. Chef Hiro once Head Chef at Nobu Hard Rock runs the kitchen. He uses both traditional Japanese methods in his sauces with flair of "new style" or "new world" flavors. The filet mignon tataki vs the grilled fillet mignon with bell pepper sauces shows his versatility. With both chefs combination of flavors it can create a true "omakase" style of dining. With the progression of starting out with delicate sashimi flavors to sushi and finishing off with braised pork belly creates a true dining experience at Sen of Japan.
Ono Sushi
All you can eat sushi. Japanese dishes that capture the flavors of Vegas
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AYCE $35.99 All You Can Eat & Drink $67.89 All You Can Drink $35.99 Karaoke Nights 5PM-11PM Happy Hour 10% OFF Everything 11:30 AM - 3 PM
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You will not beat our quality of food or prices. From fresh sushi to hibachi grills and teppanyaki tables, we have something for everyone. Our head chef, Zhigang Wang, is committed to providing the very best Japanese dining experience at a reasonable price. With that in mind, our sushi chefs are required to have at least six years of experience and training and use only the freshest hand-picked ingredients. We encourage you to try our wide variety of fresh fish and teppanyaki dishes. Our hibachi menu provides a variety of food combinations at an unbeatable price. We were featured in the Las Vegas Sun and various publications. Please visit us today to see what makes us the very best Japanese restaurant in town.
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Sushi and 100 percent japanese style sashimi. Also weekdays Monday thru Friday delicious lunch specials 11 am to 2 pm, and our Dinner Specials
Sushi 21
Our motto is "Redefining well-being dining experience." What does that mean? We care about what you put in your body. We provide you not only with healthy eating, but with the highest sushi grade ingredients available in the market- not the buffet or the all-you-can-eat grade. You will notice the difference. Contemporary and traditional Japanese, Chinese classics, Korean BBQ. Premium, baked, or deep fried rolls. Imported and domestic beer. Hot sake, cold sake (classic and flavored), and saketinis. Western, plum, and raspberry wine. When we add excellent service and a great ambiance, it is the perfect package for an awesome dining experience. This is our commitment to you: The Sushi 21 Trinity: Quality - Service - Ambiance
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