With over 10 years of experience as sushi chefs, Chef Tong Liu and Chef Haru Wang have masterfully crafted menus for 5 award-winning Sushi and Asian inspired restaurants in the Pacific Northwest. Umi Kitchen & Sushi Bar is the culmination of that experience and success. Each and every bite is embedded with a passion for combining the freshest ingredients, traditional sushi rolls crafted with utmost precision, and creatively innovating specialty rolls with layers of complexity that impress and keep you coming back for more.
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Combining traditional with a creative and contemporary flair, we have focused on serving our food in a health-conscious manner, using only the most fresh and healthiest ingredients. .
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A decade experience serving high quality dishes recognized as the top Japanese restaurant, using carefully selected seasonal ingredients with the finest fish and making our fresh soy sauce. The relaxing dining experience and most spectacular ambiance at Avocado Roll Sushi Bar, our main goal is to carefully balance with the contemporary. Japanese cuisine that truly captivate the essence of each dish, preparing food that satisfy and exceed our guest expectation.
