Grillbird
A new way to think about an old favorite. Teriyaki chicken and more for the modern customer. Many gluten-free, vegan and vegetarian options
This lively eatery popular with the hip Belltown crowd, serves up inventive Japanese fusion creations. Purists may be disappointed by Americanized concoctions such as the deep-fried Las Vegas roll (featuring eel, cucumber, cream cheese, and avocado), but sushi novices may find the offerings more approachable than traditional raw bar fare. Entrees include yakisoba, udon and a variety of seafood dishes. Happy hours are from 4p to 6p. The restaurant also hosts late-night happy hours.
Serves lunch, dinner and drinks!
Wataru
Wataru is "Ediomae" style sushi restaurant in Seattle, featuring Omakase sushi selections. We are located on the ground floor of Saxe Building in Ravenna, Seattle., Wataru is proud to be a favorite sushi restaurant of Seattleites - using quality ingredients with a strong emphasis on the finest, local and imported seasonal seafood from "Toyosu fish Market" in Tokyo, contributing to a completely unique and authentic dining experience! SUSHI BAR "Omakase" on Wednesday to Friday from 7:30 pm, Saturday and Sunday from 4:30 pm and 7:30 pm. (Sushi bar reservations are accepted up to 1 months in advance. Reservations go live at 12:00 am on the 1st of each month for the following month.) Take out will be continued every Thursday and Friday from 5 pm. (Online takeout reservation opens up at 12:00 am on every Sunday for the following Thursday through Sunday pick up.)
Sustainable sushi served in an intimate environment.
Tendon Kohaku pays homage to Japanese Tempura and Tendon culture by embodying our dedication to preserving the authentic flavors of ingredients while honoring the rich history and tradition of tendon. Like amber, known as "Kohaku" in Japanese, preserves the essence of ancient plants and creatures, our brand encapsulates the integrity of this culinary tradition. Each serving of our supreme tendon reflects the ethos of cherishing the past while embracing innovation. Tendon Kohaku proudly stands as a testament to Japan's delightful tradition of tendon cuisine.
Sake is the order of the day at this sushi bar in downtown Seattle. Sip on sake or a beer as you try to decide from the impressive menu of sushi and other Japanese dishes. The atmosphere is casual but modern and prices are reasonable. Take advantage of weekday happy hour, with discounted prices on drinks and food, or come for the all day happy hour on Saturdays through Mondays.
