GUSTAZO is one of the very few authentic Cuban restaurants in the Boston area. Located in Waltham downtown facing the Common, it offers traditional Cuban cuisine in a modern and inventive way. The ambiance is reminiscent of Spanish colonial architecture, with hand painted tiles, wall to wall pictures of old Havana and Spanish filigree motives. Signature dishes include Slow Roasted Pork, Enchilado de Mariscos, Empanadas, Camarones al Ajillo and the luxurious Cuban flan.
Taqueria El Amigo is a quaint restaurant serving tacos and other Mexican delicacies in the heart of Waltham in dirt cheap prices. Years of serving delicious food and building relationships with the patrons has made this the go-to restaurant for lovers of Mexican cuisine in the city. Apart from the wide range of tacos, a diverse menu featuring burritos, taquitos, enchiladas, lunch plates and soups is also served. The extremely delicious food served at Taqueria El Amigo makes up for the modest dining space and is well-worth your money.
Originally from Guadalajara, capital of the Mexican state of Jalisco, owners Rogelio and Maria del Refugio Serratos created Taqueria Mexico out of their longing to find the authentic Central Mexican dishes they had grown up with. The restaurant features classic Mexican cuisine, blending rich flavors, textures and traditions from ancient Aztec and Mayan foods like chiles and corn with the unique blending of Spanish and French influences.
Domenic's
Panini Sandwiches, Pastas, House made Meats, Breads, and unusual delicious toppings. Like Leg of Lamb, Angus Top round, Hand cut Rib-Eye Steaks, fresh cutlets, amazing salads. Also, house dried tomatoes, house pickled eggplant, house marinated tonno, artichokes, melenzane al funghetto, arancini from risotto, and the finest sandwich bread available in the United States....made right here!!!
Bistro781
Upscale yet casual Bistro style restaurant. Dinner Monday - Saturday. Brunch & Dinner on Sunday.
Warm Terrine of Eggplant “Fritto”, Beef Short Rib “Tortelloni”, Salt Encrusted Whole Bronzino Fish and Asiette of Duck and Venison are only a few of the options. The menu for La Campania incorporates a rich variety of traditional dishes from the Campania region presented in a contemporary and straightforward way.
