Full of Flavor Authentic Mexican Fast Food. High Quality Meats ,Freshly Made Aguas Frescas .churros and Tamales ( sold year Round)
We are dedicated to serve our customers healthy, affordable and 100% original Mexican food. At El Burrito Grill Mexican Restaurant you are assured the highest quality, freshest ingredients and great service. We take great pride in our food and hope you’ll come and love it almost as much as we do!
Super Mex
Founded in 1974, SuperMex Restaurants is a chain of family-owned dining facilities that offers a variety of food services. Its restaurants specialize in Mexican cuisine. The chain s restaurants provide nachos, enchiladas, tacos, pork items, quesadillas, beans, salads, and cheese, beef and chicken products. SuperMex Restaurants dining facilities also serve various beverage options, including iced tea and lemonade. It offers online gift cards and maintains several locations in California and Nevada. The chain s restaurants additionally provide catering solutions. SuperMex Restaurants dining facilities offer pickup and delivery services. Its restaurants also provide online ordering solutions. The chain serves families and friends with various food items.
Quality Served Street Simple Authentic Our Meats include Birria, Asada, Pastor, Carnitas, Pollo Asado, Vegan Options.
Closed now
Our Authentic Mexican food is Delicious!. We sautee, marinade and grill our food with all the right spices..We have the right side dishes and aguas frescas to compliment our food... We are famous for our 6 foot burritos but our Specialty is our Menu... Over 150 items in our menu, from the best "Patio Tacos" with hand made tortilla, to the sweetest pancakes you ever tasted, to now soon to be our very popular "Ensenada Fish Taco"....
Super Mex
Born in the small village of Villa Jimenez, Michoacan, Mexico, founder Manuel Orozco quickly grew a passion for the native food of his country. In the late 1950's, Manuel settled with his wife, Socorro, in California with hopes of achieving the American dream of owning his own restaurant using his village's native recipes.
