Tacos Mexican food
Copal
Copal prepares traditional Mexican food specific to the region of Oaxaca. All of the recipes are made using fresh ingredients and recipes passed down for generations by the family of Chef Ana Mendoza who is from the beautiful village of San Martin Tilcajete. Our full bar features over 200 types of artisanal mezcales and seasonal craft cocktails and mocktails.
Join us for lunch, dinner, weekend brunch or our weekday happy hour specials. Since El Palomar's opening in 1983, Jose and Amelia Espinoza have been serving Santa Cruz unique and fresh Mexican cuisine inspired by authentic family recipes. Our commitment to excellence has continuously earned El Palomar the award of "Best Mexican Restaurant in Santa Cruz." El Palomar boasts a full bar with an extensive, hand-picked tequila selection. Join us every Monday through Friday from 3:00 to 6:00 pm for happy hour specials on our house margaritas and 100% agave margaritas. You can also enjoy our beer on tap. We also feature a Taco Bar for those on the go, as well as banquet and catering services to bring the experience to any event or location. Order online today!
SALSAS Taco Bar is your go-to spot in Santa Cruz for bold, authentic Mexican street food—fast, fresh, and ready to go. We’re all about flavor and convenience, serving up everything from juicy carne asada tacos to sizzling fajitas, burritos, quesadillas, and our signature house-made salsas. Don’t forget to grab one of our refreshing aguas frescas—crafted daily with real fruit and traditional flavors like horchata, jamaica.. SALSAS is family-owned and operated by a local husband, proud father of four, and taco lover who’s passionate about great food and building community. It’s been a journey full of flavor, love, and hustle—and we’re just getting started. With vibrant decor, upbeat music, and a welcoming atmosphere, Salsas is the perfect spot for casual lunches, happy hour hangouts, or late-night taco runs. Vegetarian and vegan options available, and everything’s made fresh daily. Come for the tacos, stay for the vibe. Taco Tuesday? We go hard. From our family to yours—Bienvenidos
La Cabaña specializes in providing fresh, authentic and creative comida Mexicana to our community! We are very tied to our raises and love to share our culture through our food. We love to cook with traditional and indigenous ingredients, our family recipies y mucho amor Mexicano. We are proud to be one of very few taqueria to have a large selection of vegan/vegetarian options. Nopales (cactus), mushroom, spinach, artichoke hearts, camote adobado (sweet potato)- that can be paired and combine with any meal- in Tacos, Burritos, Quesadillas, Enchiladas y mas! We love sharing how our traditional cooking can be vegetarian/vegan friendly without losing our authenticity... Our Beans, Rice, Salsas, and Moles are all vegetarian/ vegan as well, and we have revolving vegetarian and vegan seasonal specials! For more traditional items, La Cabaña is known for our Enchiladas- made with our Savory RED Mole or "Abuela Maria´s Colima style SWEET Mole, our Chile Rellenos- served in broth, our crispy CHICHARRÓN (fried pork belly)- for tacos and burrito fillings. We offer a wide variety of Mexican street food and traditional Mexican home cooked plates to cure any Mexican food craving! Check out our menu and IG @lacabana_taqueria for MUCHO MAS!!
