Mellow Mushroom Pizza Bakers has been serving up fresh, stone-baked pizzas to order in an eclectic, art-filled, and family-friendly environment. Each Mellow is locally owned and operated and provides a unique feel focused around great customer service and high-quality food. Mellow is a state of mind, a culture, a way of being. Our mission is to provide delicious food in a fun and creative environment. We are the originators of hand tossed, stone baked classic southern pizza. Our spring water crust is unique and flavorful, and all our pies are made with high quality, fresh ingredients. Our philosophy is to elevate the dining experience with a higher order of pizza. Mellow out...
THE LOOP
Each Loop restaurant is unique—what links us is our craveable menu and experience, and our desire to make a difference. We are inspired to think and act beyond our restaurants and to serve and reflect each community we're in for the greater good. To that end, we're in the process of partnering with the City Rescue Mission in Jacksonville, FL to help combat drug and alcohol addition, homelessness and hunger by offering their dessert line Charis Chocolates.
Miam Breakfast House is Winston Salem's new breakfast restaurant. Our food exemplifies the meaning of "Miam", which means yum in French. We use only the freshest ingredients to create a delicious breakfast experience for our customers.
For over twenty years, the West End Cafe has been serving up a delicious array of All-American food with it's own southern twist. From classic Rubens to Pan Seared Trout, West End Cafe is ideal for a relaxed, casual meal. Don't be surprised if you have to wait awhile on weekends, the cafe is quite popular, and they don't take reservations. With a nice variety, and constantly changing specials you won't have a problem finding something tasty to eat.
Amazing Italian restaurants are very difficult to find in America, so for the native Italian foodies, it’s always a disappointment. This is where Mission Pizza Napoletana comes in, it is an Italian restaurant in every sense. With a centuries-old tradition of making pizza in a handmade Stefano Ferrara oven, the hot pizza will be served immediately. The delicious aroma of the dishes is the perfect combination for an Italian street wanderer to be hit by the nostalgic waves of their childhood. The magic also works brilliantly on non-Italians! Start by checking out their starters like Meatballs and Wood-Fried Cauliflower. Once you are done licking those delicious sauces remaining from the starters, it's time for the mains. Right from Pizzaiolo's Choice Rossa to Cry Baby to Diego Marinara and many more, you will have a long list to choose from. Once you are done devouring the main dishes, it’s time to end the journey with the restaurant's special desserts like Zeppole. The restaurant is also stocked with some really good local beer and wine.
