Bar Dough
Bar Dough is an upscale yet friendly eatery and bar that serves wood-fired pizzas, delicious pastas, and salads along with classic Italian small plates, meat and fish dishes and more. It also features an extensive drinks menu that includes a range of wines by the glass or bottle, draft beers, craft cocktails and spritzes. Chef Russell Stippich puts together an eclectic menu of masterfully prepared Italian eats such as Bucatini All’Amatriciana, Trofie, Calamari, Bistecca and Milanese. The interiors of the eatery are welcoming and warm, adding to its essence as a family-friendly restaurant.
Just as the name suggests, colorful is a good way to describe an eatery with an upscale atmosphere, open kitchen concept, and conversation-friendly patio dining area. Cucina Colore's focus on clean cut, authentic Italian cuisine separates it from many other wannabe Italian eateries. The restaurant has an award-winning wine list that will compliment and enhance any choice of dish you order, from their appetizers to salads, to wood-fired pizza to pasta. Delicate sorbets and authentic gelatos truly finish off the evening with color.
Family owned and operated since 1961, Lechuga's has been serving up fast, fresh Italian meals in the heart of North Denver for over 50 years. What originally began as a bakery evolved into an Italian restaurant known statewide for our original sausage canolis, square pizzas, and delicious lunch specials. While a lot has changed since those early days, we've kept the same recipes since the very beginning, and our dedication to hot, fresh eats and bold, memorable flavors hasn't changed a bit. Baking fresh food daily is the key to our joy and our success,and we're so happy you're all a part of the tradition.
DiCicco's
Established in 1956 in California, DiCicco's expanded to Colorado and is run by the same family. This bi-level Italian restaurant is elegantly done up with plush carpets, lovely wall art work, light fixtures and cozy furnishing. It has a romantic vibe to it, yet is ideal for any occasion. Delight in their dishes like Sauteed Mussels, Tortellone Alfredo, Scarface, Eggplant Parmigiano, Beef Ravioli, Mezzo Mezzo, Cannelloni and Ravioli Marsala. All their sauces are made in-house and not artificial preservatives are used.
Gattara
The best fresh, made from scratch, hand tossed pizza Denver has to offer! I'll take two, please!
The Cheesecake Factory is surely the place to go when craving a rich and delectable slice of the mouth-watering dessert but this restaurant offers much more. Serving appetizers, lunch, dinner, late night dining, Sunday Brunch and a full bar, the Factory is a great choice for a casual dining experience. Everyone will find something to their liking with over 200 menu selections of pizza, pasta, seafood, steaks, salads, sandwiches, burgers and more. Be sure to save room for one of the 50 delicious cheesecakes and desserts.
Mici is short for our family name, Miceli. We're locals now, but have roots deep in Italian soil. Our recipes are generations-old, and to us, food is a big deal. We feed our children and yours, so it's important to use healthy, clean ingredients. Think hormone-free, nitrate-free, and foods with no preservatives or fillers. We're talking fresh, housemade family-recipes. Come in for fast-casual dine-in, or have our award- winning Italian food delivered to your home or office or catered for your next event. Buon appetito!
