Piccolo Buco Roma -- set mere steps from Rome's famed Trevi Fountain -- is where Cooper's Hawk Founder, Tim McEnery, first discovered Chef Luca Issa and his wonderful pizza. The ingredients were deceptively simple: creamy, indulgent mozzarella mingled with a bright and bold tomato sauce. But it was the extraordinary, tall crust -- crisp on the outside yet cloud-like at the center -- that won his heart. He couldn't wait to introduce America to a pizza this special!
Tucked away in South Tampa, Bella's sports attractive paintings on tiles, and the ambience is snug and cozily romantic. Candles glitter, but there's no formality at this spot that turns out such temptations as Pollo Milano, Confetti Spaghetti and Bella Luna—half. Paninis and sandwiches are equally tempting! And finish this wholesome delicious meal with their lip-smacking desserts like the Tiramisu and Chocolate Toffee Tort!
Cali
Located at sophisticated International Plaza, enjoy excellent cuisine, sumptuous desserts, fine wine and gracious hospitality amid the upscale atmosphere of the Plaza. Guests can indulge their taste buds with a tantalizing lunch or dinner entrée featuring homemade shrimp and chicken pasta specialties, along with Tuscan-grilled chops and steaks and assorted flatbreads. Brio features family-style pans to-go that serve 6 to 12. On Saturday and Sunday, enjoy a brunch menu featuring crepes, egg dishes cooked to order, and French toast with fresh berries. Terrace seating available. Smoking is not permitted.
