Housed in a space that resembles a modernist condominium, this American restaurant on Marigny Street has an artsy, vibe about it. The vibe surprisingly also extends to its menu, which brims with delectable Californian eats such as the Yellowfin Tuna Crudo, House-made Lamb Sausage Pizza, and the Braised Rabbit. The raw bar stocks a must try, the Louisiana Oysters served with Kumquat Mignonette which sells out in a matter of hours. If you're lucky enough to savor some of their famous oysters, follow it up with the scrumptious Louisiana Blueberry Pie to cap off a perfect West-coast meal.
What started as an experiment by two friends, both amateurs, has slowly captured the imagination of hungry diners craving for authentic, juicy New York-style pies known for their crisp and foldable slices. Bite into tantalizing Peppadew and Arugula pizza topped with succulent prosciutto, or try vegan versions such as Vegan Garlic Spinach. The Garlic Knots are worth a mention too for their crusty texture and addictive dressing. The perfect romantic ambiance, complete with string lights on an outdoor patio where you can hold engaging romantic conversations, adds to the experience. So the next time you want to grab a bite of your favorite New York style pie, you know where to go.
Domenica
Chef Alon Shaya is cooking up home-style and hearty Italian dishes under the guidance and ownership of renowned Chef John Besh. Italian for "Sunday," Domenica artfully recreates the traditional Sunday dinner prepared by families in Italian villages on any day of the week. Guests who visit this restaurant, tucked away in the Roosevelt Hotel, can choose from a menu of hand-crafted pastas, seafood dishes like Gulf Pompano, and meat such as braised Guinea hen served with a side of rosemary roasted potatoes and garlic swiss chard.
Louisiana Pizza Kitchen is great for the eyes as well as the taste buds. This dimly lit cozy restaurant features artwork by some of the best up and coming artists in New Orleans. The art rotates so frequently that each time you go there is something new to delight your eyes. The young, hip clientele arrives en mass for the wood fired gourmet pizzas. The pizza is, without a doubt, some of the best. Do not discount the many pasta dishes.
With pizza dough that is prepared daily, in-house marinara sauce and freshly cut veggies, Vieux Carre Pizza is easily one of the best pizza joints to be found within walking distance of Bourbon Street. The pizzeria offers up a selection of gourmet pizzas that are packed with flavor and generous toppings on a crisp base. Although the menu offers only a modest selection of pizzas, salads and appetizers, there is something to suit every taste and preference. Offering speedy service and excellent quality, Vieux Carre guarantees satisfaction and will even replace your pizza for free in case you are anything less than enthused.
Crescent City Pizza Works is a pizzeria located on Bourbon Street in New Orleans, LA. We serve a wide variety of pizzas, featuring classics like pepperoni pizza and cheese pizza as well as more inventive pies like pulled pork with cinnamon apples. We have an extensive beer list with options that are bottled and on tap. We offer pizza by the slice to cater to both the late-night crowd as well as people who only want a couple of slices for lunch.
We provide Neapolitan Pizza with our homemade, flavorful crust and tasteful recipes to satisfy your cravings. Home of the authentic mouthwatering Luna Rolls
