Strega
Strega Brick Oven Pizza brings authentic Neapolitan-style pizza to Las Vegas. Made with Grande cheese, imported 00 flour, and San Marzano tomato sauce . Baked in our brick oven for unbeatable flavor.
Italian Cuisine with the freshest of ingredients. Our amazing pizza is made with San Marzano tomato sauce and crispy crust made in house daily,
The Secret is in the Crust & The Ingredients Established in 1987, we bring authentic New York style to Las Vegas with a premium upgrade. Here is what makes Gianna’s completely unique: Our 50+ Year Old Seasoned Brick Oven: You can't fake history. Our legendary brick oven is perfectly seasoned over five decades to deliver that authentic, crispy, perfect NY crust every single time. The Rolls-Royce of Ingredients: We don't cut corners. We upgraded our kitchen to source only the absolute best on the market, including: Caputo Blue Double Zero Flour imported straight from Naples. Carmelina San Marzano Tomatoes for the perfect sweet, authentic sauce. Grana Padano Parmesan & Grande Mozzarella (the undisputed "Rolls-Royce" of pizza cheese). Massive Vegan Menu: We believe everyone deserves a great slice. We offer an extensive selection of high-quality Vegan options so no one gets left out.
Closed now
Joe's New York Pizza offers dine-in, to-go, delivery, and catering in Las Vegas. Take your taste buds on a tour of Italy with the best pizza and Italian food at Joe's New York Pizza in Las Vegas! We specialize in New York-style pizza along with a menu filled with incredible flavors. We use only the freshest meat and vegetables available for all of our extensive, menu offerings. Our menu includes a wide selection of appetizers, sandwiches, paninis, calzones, pastas and salads. Our pizzeria and Italian restaurant await you. We hope to serve you soon!
The name says pizza on the marquee, but this restaurant makes more than just pies. On the menu, visitors will find pasta, salads, soups, burgers, and calzone as well as plenty of specialty pizza options. The Greek pizza topped with tomatoes, olives and feta is something novel while the Spicy Buffalo adds chicken, hot sauce and onions for those really experimental. Nonetheless, the menu is extremely large, so there is definitely something for everyone in this low-key, casual restaurant.
Local family-owned Pizzeria part of great franchise, with a focus on taste and variety. With locally sourced ingredients and premium quality GMO-Free meat, our menu is filled with VEGAN, Gluten-free and fusion of Indian twist like butter chicken pizza, chicken tikka masala pizza, and paneer tikka masala pizza, each bursting with authentic Indian spices fusion. Menu options, go beyond pizza, offering pasta, chicken wings, sliders, and desserts to satisfy all your cravings.
Open now
Chef Evan Funke is a steward of Italian cooking traditions and culture, and at Mother Wolf, he pays tribute to la cucina Romana - a mosaic of ancient, pastoral and urban culinary heritage. Now open at Fontainebleau Las Vegas.
