Tired of eating normal food? Come to Pizza Pie-er, where the food is fun. Here you don't only get regular pizzas, you can go wild and make your own pizza by choosing some weird combinations of toppings. So go crazy and have your hearts fill. We all agree that pizza is one of the most delicious foods but at Pizza Pie-er, they take it up a notch. Come by for a meal with the family and give your taste buds something to remember.
New York style pizza by the slice or pie. We offer a vast variety of ingredients that allows us to cater to everyone's tastes! We have been able to maintain our reputation by using the finest ingredients available. We ensure our consistency by perfecting our dough through techniques that were learned at various bakeries throughout Italy. We improve our pizza by attending tradeshows and conferences to learn what innovations can be utilized to provide you with the best possible pizza. That commitment to only offering the best has led to our success. We are able to maintain a high level of service by promoting a team oriented atmosphere. That team is committed to ensuring that you, as a customer, are provided with service that is both friendly and efficient. The unique blend of energy and personality that our employees offer truly makes Antonio's Pizza stand out.
We Welcome You to the All New DownCity! Our Recent TV Fame Has Propelled Our Corner Bistro into The National Spotlight & Our Team into A Real "Dream Team!" Today, Our Restaurant is Enjoying An Exciting Re-Birth! Our New Streamlined Menu Will Make Your Delicious Dining Experience Memorable & Fun! Thank You For Your Patronage & Support! Executive Chef: James Bjurman Owner/Gm Abby Cabral Owner: Rico Conforti
Pizza. For most, it's just a food. For us, it is our life. In our foods, we only utilize the finest ingredients: nothing artificial, like some of our competitors. See the difference today. Visit us in Providence, RI! You'll love it! Pizzas Specialty Pizzas Appetizers Calzones Specialty Wraps Gyros Baklava Burgers Subs
A wonderful combination of New York style pizza ( all premium toppings) to a home made Lebanese food from hot to cold mezza, shawarma, kabobs, pita wraps and refreshing salads. Halal and more
Welcome to Francesco’s Pizzeria, where over a century of tradition meets the finest in New York-style pizza. Originating from Marzano Appio near Naples, Francesco immigrated to New York in 1918, bringing with him a dream and his family’s cherished pizza dough recipe. This recipe, passed down through four generations, remains the soul of our pies today. Situated in the heart of Providence, Rhode Island, our pizzeria honors Francesco's legacy by continuing to use authentic, traditional methods. Each pizza is handcrafted and cooked to perfection in our dual coal-fire brick ovens, reaching temperatures of 1,000 degrees. This intense heat ensures a thin, crispy crust with a delightful puff at the edges, embodying the true spirit of thin crust NY style pizza. At Francesco’s, quality is paramount. We use only the finest ingredients, including locally sourced produce, imported Italian olive oil, and fresh herbs. A standout in our ingredient list is the renowned Antimo Caputo “00” flour, the finest grind available, imported directly from Italy. This premium flour is key to achieving the iconic texture and flavor that makes our pizzas unique. Experience the rich history and mouthwatering flavors at Francesco’s Pizzeria. Whether you’re a longtime fan or a first-time visitor, come in and taste a piece of our heritage. Mangia!
