Philly Frank's Steaks serves Philly cheesesteak and hoagies on Amoroso's Rolls. They offer Wise chips, Tastykakes, Italian Water Ice, and the Amoroso's Rolls.
San Marcos Deli & Catering is a family owned and operated business that is committed to excellence. Our mission is to provide high quality food and service at an affordable price. We serve breakfast all day, every day, including delicious Breakfast burritos, Breakfast sandwiches and much, much more. Our coffee is delicious, hot or iced, and 100% grown in Maui, Hawaii. Our specialty drinks include Frappes, real fruit smoothies and many more. We offer a wide variety of excellent lunch choices including Sandwiches, Salads and Wraps that will surpass your expectations. We also offer Acai bowls and some wonderful baked goodies. We would love to have you come visit us at the Deli. Please give us a try and you'll be glad you did. Kim and Ed (Owners)
Urbane Cafe bakes hand-crafted focaccia sandwiches, healthy salads, scratch-made bowls, and house soups — all baked fresh every day in our open-hearth ovens, right before your eyes. Watch us bake our focaccia all day long. Gluten-free focaccia is available on any sandwich, salad, or bowl. We offer dine-in, takeout, online ordering, delivery, and full-service catering for offices and events. Locally sourced when possible. Vegetarian and vegan options always on the menu. A warm, welcoming neighborhood spot where Guests are the reason we're here. Serving San Marcos, Vista, and the 78 corridor on Grand Avenue. Come in hungry. Leave happy!
Arby's
Arby's is a leading global quick-service restaurant company operating and franchising over 3,400 restaurants worldwide. Arby's was the first nationally franchised, coast-to-coast sandwich chain and has been serving fresh, craveable meals since it opened its doors in 1964. The Arby's brand strives to inspire smiles through delicious experiences. We are on a never-ending quest for the perfect sandwich, starting with the Classic Roast Beef and French Dip to the deli-style Market Fresh line of sandwiches and salads.
At A Lo Fresco, we're redefining healthy eating with a menu that blends global flavors and wholesome ingredients. Our bowls, burritos, and toasts are crafted with care, offering a unique dining experience where you can enjoy delicious meals that nourish both the body and soul. We focus on clean, non-GMO produce, organic options when possible, and healthy cooking methods—no seed oils, no frying. Whether you're vegan, gluten-free, or simply looking for something fresh, our menu caters to all dietary preferences. Our journey toward health-conscious eating is personal. Growing up in families where healthy food choices weren’t always the norm, we faced our own health challenges and witnessed the struggles of those around us. These experiences inspired us to create A Lo Fresco—not just as a business, but as a place to share meals that promote well-being, energy, and a positive relationship with food. Join us at A Lo Fresco and discover how healthy eating can be both delicious and meaningful.
Born in sunny Southern California in 1969, Habit Burger & Grill is known for Charburgers cooked-to-order over an open flame. But the menu extends far beyond burgers - it's a celebration of Californian-inspired flavors. Alongside the brand's signature Charburgers is a meaningful array of handcrafted sandwiches, crisp salads, and creamy shakes, ensuring there's something for everyone. Habit Burger & Grill has earned notable recognition, being featured in Newsweek's "America's Favorite Restaurant Chains 2023" and praised for its Tempura Green Beans, named as the top green bean dish in The Daily Meal's "Ranking Green Bean Dishes From 11 Chain Restaurants" in 2023. Additionally, it was listed in Thrillist's roundup of "Underrated Burger Chains that Need to be in Every State!" Habit Burger & Grill has since grown to over 370 restaurants across 14 states and internally - and continues to grow, serving up delicious meals that capture the essence of California feel-good food.
