This tiny, old-fashioned diner is operated by Charlie Roesch, who many consider to be the food ambassador of western New York. The regional favorite of beef on weck is why you come here. Freshly sliced roast beef comes served on a salt-encrusted kummelweck roll. It's actually the "weck" roll, a kaiser-like roll topped with Kosher salt and caraway seeds, that makes the sandwich. Often Charlie himself, wearing his trademark butchers apron and white hard hat, can be seen behind the counter carving the beef himself. During the warmer months, you can dine outdoors on picnic tables. He also provides efficient catering.
Located in the bustling North Park neighborhood of Buffalo, Joe's Deli is a popular national diner chain that serves delicious sandwiches and wraps at super reasonable prices. This particular Hertel Avenue outlet is situated at the spot that was earlier occupied by New York's legendary Mastman Delicatessen. This award-winning diner is famous all over the US for their artisan sandwiches, home-prepared soups and delectable wraps. Favorites on the menu include Turkey Brie, Chicken Bacon, Hot Steak and Carved Turkey sandwiches. The diner also provides catering and take-out services.
Homemade soups, salads, panini's and sandwiches. We are simply the best food in WNY.
This regional sub chain, which began as a corner store in Rochester in 1918, prides itself on its freshly baked rolls, baked in-house several times a day. They currently have over 15 locations, with about half in Rochester and three in the Buffalo area. Other locations are in Pennsylvania, Michigan, and Ohio. The décor is reminiscent of an old-fashioned diner, complete with pressed tin ceilings and walls. Choose from three sizes of subs, which can be ordered hot or cold. Try some of their favorites, like the Dagwood, made with turkey, ham, and corned beef, or the Godfather, made with Genoa salami, capicola, and spicy ham. Folks in Buffalo and Rochester can also order a Red Osier hot roast beef sandwich. Sides include macaroni salad, potato salad, deli-style pickles, and chips. For dessert, try one of Grandma DiBella’s old-fashioned chocolate chip cookies, baked fresh daily in-house. Catering is also available; order a sub tray or boxed lunch for your next party or meeting.
Serving a variety of hot gourmet submarine sandwiches. Made with premium meats & cheeses, steamed hot and piled high on a toasted sub roll.
Serving a variety of hot gourmet submarine sandwiches. Made with premium meats & cheeses, steamed hot and piled high on a toasted sub roll.
